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14 Ways To Cook Bacon! Including My Favorite – In The Waffle MakerOne Good Thing by Jillee. Vegetarians beware….I am talking bacon today. Nothing but bacon. I promise I will do a post about nothing but veggies SOON! Pinkie swear! But today I’m all about bacon. Because my 17 year old son Kell has celiacs, we tend to eat a lot of protein around here.

One of our favorite “dinners” is BREAKFAST….and breakfast to us always means BACON. Over the years I’ve tried out a couple of different ways to cook bacon. So when I saw another Food Network celebrity, Alton Brown, making bacon in a waffle maker I was intrigued! First, drag out the ol’ waffle maker. Cut the strips of bacon in half, and put two 1/2 strips on each square of your waffle iron. This is what they looked like about halfway through. When the bacon is the color your like it, drain it on a towel. The thing I really liked about cooking the bacon this way was how the grease drained right down into the waffle iron nooks and crannies and the bacon was pressed nice and flat so it all cooked very evenly.

My sandwich My son’s sandwich. Www.food.com/recipe/kittencals-scalloped-potato-and-ground-beef-casserole-215414. I made this recipe on 11/4/10 for our dinner. This recipe was made with a few changes due to our tastes and what was on hand.All I had was 14 ounces of ground beef so, I browned that with some onion,a bit of crushed red pepper flakes, some seasoned salt, and used garlic powder instead of the garlic cloves.For the sauce I used 1 1/2 cans of the soup, onions( which I had cooked in some margarine until slightly softened),and used a bit of milk instead of the light cream.Also used a little less sour cream, a bit more of the garlic powder,and instead of parmesan a parmesan/ romano blend was used.To make it a quicker assembly, I mixed the potatoes in with the sauce. I layered the dish as follows, half of the potatoes, sprinkled with half of the shredded cheese, and add all of the meat.Added the remaining potatoes, covered with foil and baked at 375 degrees for 1 hour.

After that baking time, added the remaining cheese and baked for an additional 30 minutes. Www.food.com/recipe/creamed-ground-beef-sos-28667. Healthier Substitutions Made Simple. Healthier Substitutions Made Simple By The Paula Deen Test Kitchen Most of us wish we could be healthier, but sometimes it’s hard to make or find the right amounts of moderation for yourself and your family. Here’s a set of guidelines to help you develop some healthy alternatives, so you can decide what works best for your palate, budget, and lifestyle. It’s not all about total deprivation, soy cheese, and compromised baking (though we may be better off cutting back on sweets). These are mostly fast, easy changes, small adjustments you might even come to prefer. Curb the Carbs Rather than eliminate any particular food group from your diet, opt for moderation. 1. Trim the Fat The best case is to eat less fat altogether, but as a general rule, the mono- and poly-unsaturated fats found in olive oil, avocados, and bananas are preferable to those in butter, red meat, and junk food products. 1. 1.

Bring on the Produce Eat fresh fruits and vegetables whenever you have a choice. 1. Hoisin and Bourbon-Glazed Pork Tenderloin Recipe. Pizza Hut to stuff crusts with 'succulent hot dog sausage'. Slutty Brownies. Now I don’t want to over sell this, so I’m going to be conservative and simply say, that these are… The Best Brownies In The WORLD. I know, big statement. They’re called Slutty Brownies because they’re oh so easy, and more than a little bit filthy. They’re best served warm from the oven, with good quality vanilla ice cream (devastatingly I didn’t have any in the freezer this time, so I guess I’ll just have to make them again). They take about 45mins to make, including baking time. The ultimate comfort food, whipped up within the hour. You will need… 1 Box of cookie mix, 1 Box of brownie mix, 2 Eggs, 2 Packs of Oreos (double stuffed ones are even better if you can find them) Some oil & your favourite ice-cream (optional) Preheat your oven to 350F, 180C, gas mark 4.

Line a baking tray with grease proof paper. Squidge (technical term) the cookie dough into a lined baking tray, until it covers the bottom. Cover this layer with your Oreos. Mix up your brownie batter. & pour over your Oreos. Bake for 30mins. Creamy Four-Cheese Macaroni Recipe.