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Infusing vodka with Skittles is a very popular trend right now. There are a couple of different ways to do it. My way involves separating all the Skittles into their separate flavors and making five different bottles of Skittles vodka. http://mixthatdrink.com/skittles-vodka-tutorial/

Skittles Vodka Tutorial

Recipes

http://jelly-shot-test-kitchen.blogspot.com/p/recipes.html The 78 (St. Germaine, champagne, grapefruit juice - our version of the oft-riffed French 75) The Bramble (Lemon, gin, flavored gelatin, blackberry liqueur) Bushwacker (2 kinds of rum, ice cream, Kahlua liqueur, Bailys, crème de cacao) Candy Corn Jigglers (non-alcoholic - sweetened condensed milk, orange flavored gelatin dessert) Cosmopolitan (Cranberry juice, Orange flavored vodka, Grand Marnier or Cointreau, Roses Lime)

Watermelonade Recipe at Epicurious

http://www.epicurious.com/recipes/food/views/WATERMELONADE-242611 Cut watermelon flesh into 2-inch chunks and discard rind. Purée one fourth of watermelon in a blender with 1 Tbsp sugar, 1 tsp lemon juice, 4 cups ice, and a pinch of salt. Strain through a fine-mesh sieve into a large bowl, discarding solids.
About Yummly Yummly is building the digital kitchen platform and mapping the food genome...making life better/easier/more fun for everyone who cooks. Here's why you should join Yummly’s food/tech revolution: Yummly has built something that people already use and love, and is on the path to building something great. Yummly is unlocking the power of food, data & technology and solving problems that were impossible to solve before Yummly came along. http://www.yummly.com/blog/2011/06/10-jello-shots-worth-the-hangover/#f1abb83420c54c

10 Jello Shots Worth the Hangover

Tonic gives a hint of bitterness to either gin or vodka. Seltzer water adds body to flavored vodkas for a light, low-key sipper and sparkle to a heavy drink. Cola is a classic, and goes equally well with whiskey as it does with rum. (If you want to be fancy, squeeze a wedge of lime into your rum and cola and call it a Cuba Libre.) Ginger ale and ginger beer go well with bourbon and blended whiskey. If you like it sweet, use ginger ale--for more spice, use ginger beer.

How to Pair Mixers with Alcohol : Recipes and Cooking

http://www.foodnetwork.com/recipes-and-cooking/how-to-pair-mixers-with-alcohol/index.html