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Creamy Caprese Pasta. Sigh.

Creamy Caprese Pasta

It’s Monday. I know. You probably don’t have a smile on your face. Maybe you woke up 35 minutes late and couldn’t wash your hair. Dumped hot coffee on your new white shirt? That only means one thing. Black Bean-Quinoa Burgers Recipe. Nutritional information Serves 8 Here's a delicious veggie burger you can whip up from scratch.

Black Bean-Quinoa Burgers Recipe

Any steak seasoning (which is just a combination of herbs and spices) will work to give the patties a rich, hearty flavor. Stash a few in the freezer for busy weeknight meals. For super-easy cookouts, bake the patties ahead, then reheat them on the grill. ½ cup quinoa 1 small onion, finely chopped (1 cup) 6 oil-packed sun-dried tomatoes, drained and finely chopped (¼ cup) 1½ cups cooked black beans, or 1 15-oz. can black beans, rinsed and drained, divided 2 cloves garlic, minced (2 tsp.) 2 tsp. dried steak seasoning 8 whole-grain hamburger buns.

Spinach & Lemon Quinoa Bake. I came across this recipe and just knew I had to make it vegan. After a few modifications, it’s now an awesome vegan dish that is even easier to put together than the original recipe. Recipe Notes I replaced the cottage cheese and eggs with vegan sour cream and Ener-G egg replacer . I left the breadcrumbs out to make it lighter/healthier, and everything still holds together nicely. I added lemon zest, which results in such a fresh flavor. Vegetarian Recipes. Spicy Buffalo Cauliflower 'Wings' Looking for a healthier (and kinder) alternative to chicken wings?

Spicy Buffalo Cauliflower 'Wings'

Try these juicy, tangy, and spicy buffalo cauliflower “wings”! Card Search - Search: "Modern" The Meatless Challenge: 7 Vegetarian Meals for $10 or Less. Photo: sarniebill1 With so many laudable but expensive food movements like buying organic and fair trade, you’ve got to love one that cuts your grocery bill.

The Meatless Challenge: 7 Vegetarian Meals for $10 or Less

Meatless Monday has become a trendy thing to do for both home cooks and restaurants, largely for its sustainability. (The gist: meat requires more land, water and energy to produce, and releases more greenhouse gases.) But following the trend is also a great way to save on grocery costs. Prices have risen along with the growing middle class in developing countries. Chinese Crispy Fried Tofu with Sweet Chili Sauce Recipe. It feels like yesterday, but the memory is fresh.

Chinese Crispy Fried Tofu with Sweet Chili Sauce Recipe

Eons ago, I happened to spot some "white slabs" sitting next to my all time favorite Paneer, in the aisle of the grocery store I frequented. See, I was this good girl who went shopping for my mom during the weekends, all on my own, so that my mom can relax her feet. Vegetarian. Cold Sesame Noodles March 11, 2014 Cold Sesame Noodles Serves 2 to 3 Adapted from Saveur Ingredients: ½ lb whole wheat spaghetti, cooked al dente, according to package directions (soba noodles also work, but I find they have a slightly bitter after-taste that’s distracting) – $2.19 4 Tablespoons sesame oil, divided – stock 2 Tablespoons low-sodium soy sauce – stock 1 […] Read the full article → Classic Chickpea Hummus February 17, 2014 Classic Chickpea Hummus Makes about a pint Slightly adapted from Simply.Food Ingredients: 15-oz can of chickpeas (aka garbanzo beans), drained and rinsed – $1.29 1 clove garlic – stock 2 tablespoons water – stock 1 tablespoon olive oil – stock 3 teaspoons tahini (sesame seed paste) – $4.79 2 teaspoons lime juice – $0.59 Freshly […]


Zucchini Pancakes with Sriracha Sour Cream. Weekday Vegetarian: Spinach and Avocado Salad with Garlic Mustard Vinaigrette. Jaymi's Notes:I can never turn down a recipe that calls for avocado.

Weekday Vegetarian: Spinach and Avocado Salad with Garlic Mustard Vinaigrette

Especially one that uses a tangy dressing that can can brighten the mild flavors of avocado and spinach. This salad whips up quickly which is yet another reason to love it. Best Make-Ahead Meals. Lunch Recipes: Vegetarian Lunch Sandwich Recipes - Martha Stewart. White Pizza with Spinach and Tomatoes. Say 'Yes' to Pesto. The following article was written by Keegan Baur.

Say 'Yes' to Pesto

Spring is upon us, and I, for one, am so ready for warm weather. Asparagus Gruyere Tart. I always thought puff pastry was for the real “experienced” chef. You know, the ones who go to culinary or baking school. I was wrong. Sauteed Vegetable Gyros. As a teenager my husband worked as a stage-hand in a night club where they use to give them one meal voucher a night.

Sauteed Vegetable Gyros

And the meal was for a gyro. Mouthful - Frugal Feasts: Broccoli and Cheese calzones. I'm a day late on Frugal Feasts. My apologies; although I doubt you guys have been eagerly waiting for its arrival. I wanted to offer another vegetarian recipe because eating a few meatless meals each week is a definite way to be more frugal. I grabbed Mollie Katzen's latest book, "Get Cooking," off the shelf. It is a good primer for the person in your life learning to cook. Her recipes give very explicit basic instructions for the newbie in the kitchen. Greek Style Mac and Cheese. Monday, March 28, 2011 Greek Style Mac ‘n Cheese Introducing the McGowan family!

Greek Style Mac and Cheese

Guest Post: Jessica of ‘How Sweet It Is’ Presents Roasted Garlic, Red Pepper and Mushroom Quinoa. One of my favorite ways to make a dish taste indulgent without lots of calories is to add roasted garlic. When roasted, garlic becomes caramelized, sweet and buttery, adding a burst of flavor to any dish. NY Times Best Seller & Celebrity Natural Food Chef. Black Bean and Guac Burrito – Naturally Ella. Vegetarian Pho (Vietnamese Noodle Soup) Love That Quinoa Burger! « November 1, 2010 by Linda So yummy! If you want a change of pace that’s meat-free, yet full of protein, fiber, and very filling…this might be for you.