Organic Farming
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Permaculture Institute
Seeds of Change
Organic is a labeling term that indicates that the food or other agricultural product has been produced through approved methods that integrate cultural, biological, and mechanical practices that foster cycling of resources, promote ecological balance, and conserve biodiversity. Synthetic fertilizers, sewage sludge, irradiation, and genetic engineering may not be used.
Agricultural Marketing Service - National Organic Program
Urban Gardening
Aquaponics
For more information on sustainable agriculture programs and educational materials, contact the following states' coordinators:
