Nutella Milkshake. Have you been having Nutella withdrawals?
I know I have! So I thought it was time for another Nutella recipe before someone got hurt (yes it’s that serious in my house LOL) I was lucky enough to get a 750ml jar of the luscious Nutella for Christmas and it was time to crack that bad boy open (I know such restraint right, don’t get too excited I have gone through 2 other smaller jars since Christmas tee hee)! I hadn’t had a frappe’ (pronounced fra-pay) in awhile and additionally I got a FAB stainless steel Cuisinart Immersion Blender for Christmas (Mwah, thanks Mom!)
& have been itching to try it out (it’s ah-some btw, love how the bottom portion pops off for easy cleanup)! You might have seen in one of my previous Nutella Challenge Posts the evah so popular Frozen Nutella Pops. Pssst, lean in…I’m working on a super deluxe recipe for World Nutella Day next month on February 5th. Baci! What to do:1. 2. Buon Appetito! Perfect Sweet Tea. Sweet Tea...
Just hearing those words make ya sigh a satisfied sigh... I am a Southern Woman... Southern women love their Sweet Tea... And... I have been told I make the BEST Sweet Tea in Texas! I'm gonna let you in on my little secret. I'm not kidding! I never gave it up. I never told. I was a good employee. Well, Guess what?!? Perfect Sweet Tea. Stacy Stowers. There’s a very good reason why it’s called the Happy Shake!
Though this creamy blend tastes like a delicious dessert, it’s chock-full of spinach, berries and super happy foods, like raw chocolate and maca. The Happy Shake is a meal replacement. It’s a key place to start when trying to lose excess weight, increase energy levels, and get healthier and happier. Before you get started, keep in mind the Happy Shake is more about technique than anything else.
You can take these same ingredients, throw them into a blender and get a glass full of lawn clippings. Ingredients: 1/2 cup water 3-4 cups spinach 1 Tbs. coconut oil 1 Tbs. raw maca powder 2 Tbs. raw cacao powder 1 cup FROZEN blueberries 3/4 cup FROZEN cherries 1/4 cup FROZEN banana Optional: a little raw honey for those who like extra sweetness Optional: 3 ice cubes or a small handful of ice for those hot humid days In your Vitamix or blender start with: 1. 2. 3.
I have to say, in my experience, I have never met a bad egg. 4 . 5. 6. 7. Homemade Coffee Creamer. My friends tell me the one thing they can’t give up is their flavored coffee creamer.
I can understand. Creamy, sweet, smooth, with all sorts of different flavors to choose from. The problem is the ingredients. Have you ever read what’s in those bottles? They are full of artificial colors, flavors, preservatives, refined sugars, high fructose corn syrup, and hydrogenated oils. So if you’re hooked on store-bought creamer then today’s your day.
Next time you have friends over for a gathering, make a few batches of homemade coffee creamer, put them in cute bottles and have a coffee bar. A great alternative to regular coffee is herbal coffee. *Since posting these recipes in September 2010, I have developed a few new recipes: Caramel Coffee Creamer and Honey Vanilla Coffee Creamer, Sugar Free and Dairy Free Coffee Creamer **Teeccino contains barley, so if you need to avoid gluten an organic decaf would be a better option. Homemade Coffee Creamer: Cinnamon Strudel Ingredients Instructions. Not so much a recipe… More of a “why have I not been doing this for years?”
Post. Remember back when I made caramel sauce? For some strange reason, I haven’t made it since then. I know, right!? The other day, I decided to make caramel sauce. I’d also been pouring the leftover coffee into an ice tray and freezing it in the off hand chance I’d have time to make iced coffee. See where I’m going? I didn’t have time to cold brew, so I made coffee in the french press, poured it into a pitcher, and let it rest in an ice bath. Once it was chilled, I took the caramel sauce and drizzled it in some glasses.
Totally fancy, I know. Then I added the coffee cubes, my favorite creamer, then the coffee. Lovely. For this batch, I didn’t let the coffee cool enough, so the caramel drizzles disappeared when I poured the coffee in. So, now that I have the power of delicious iced coffee, you’ll find me out in my back yard, chillin’ with a book and sippin’ on love. Pioneer Woman’s Caramel Sauce Like this: Like Loading... Watermelon, Meet Lemonade - Blog - food52 - food community, recipe search and cookbook contests. - Merrill Last weekend, my sister and some friends threw me a lovely bridal shower.
The food was delicious. Happy guests devoured crudités, curried chicken salad, mini grilled cheese sandwiches with bacon, sausage rolls, and homemade currant and ginger scones with clotted cream and raspberry jam. To drink, there was a crisp rosé and a refreshing concoction of fresh watermelon, lemon, sugar and water known as "watermelonade. " Apparently, it's one of the caterer's specialties, and everyone raved about the juicy, pink drink. Watermelonade Adapted from Go Catering Serves 10 ½ cup sugar4 cups cubed watermelon 3½ cups water ½ cup freshly squeezed lemon juice 1. 2. 3. 4. 12 Tastes of Christmas. Are you drooling yet?
‘Cause I have been, ever since I laid eyes on these Gingersnap Milkshakes that Lisa sent over for her installment in our 12 Tastes of Christmas series. Lisa is not only an amazing cook, food stylist and photographer…I’m lucky to get to call this incredible girl a friend. We bonded at Alt Summit last year, and I got to hang with her during my San Fran trip earlier this month. Her blog, With Style & Grace, inspires “a new way of healthy living with easy and delicious gluten-free recipes.”
Sounds like the perfect way to kickoff 2012, if you ask me. I love this time of year when we gather at holiday festivities, share family recipes, toast the New Year and celebrate being together. When entertaining during the holidays, I like to change up the dessert course by serving these mini gingersnap cookie milkshakes. Serve in little glasses with a cookie crumb-coated rim, drop in a colorful straw and you’ve got yourself a festive treat. Happy Holidays! Gingersnap Milkshakes.
12 Twists on Instant Hot Chocolate. Chilly afternoons cry out for mugs of steaming hot chocolate.
It’s time to rescue all those instant hot chocolate packets wedged in the back of the cupboard! If you’ve got the time and ingredients to make homemade hot chocolate, by all means. But there’s no shame in going instant, especially if you jazz it up with different flavors. Caramel: A tablespoon of caramel sauce can do wonders for hot chocolate. Spoon in your favorite brand and give it a good stir right before you take your first sip.Ice cream: It may sound weird to put something cold in your hot cocoa, but a scoop of ice cream makes it really creamy and thick. Voila! 9 drink recipes for fall and winter: Hot buttered lemonade. Nutella Hot Chocolate Recipe - Food.com - 74086.
Smooth Sweet Tea Recipe. Detox smoothies. Toxins-free for life Looking to increase your energy levels, to lose weight, get clearer skin, prevent premature ageing and to help preventing diseases?
Then look no further! This 5 days step-by-step detox will help you implement long-lasting healthy habits that yields results. Price: $47 Price: $27 Smoothies are a great way to boost your fruits and veggies daily intake. Flat Tummy Rich in digestion supporting ingredients, this smoothie will help prevent bloating and digestive stress that can sabotage your tummy flattening efforts. 3/4 c. papaya 3/4 c. sliced peaches 1/2 pear, sliced 1 tsp fresh ginger 2 mint leaves Water to thin Skin Saver Antioxidants in berries are known to help to fight wrinkles and other skin ageing signs. 3/4 c blueberries 3/4 c pitted cherries 5 strawberries 1/4 avocado, peeled and pitted 2 tsp wheat germ (optional) 2 tsp ground flaxseed Water, to thin Peanut Butter Energy Booster This protein-rich and minerals-filled smoothie will give you long-lasting energy.
Bone Lover. Green Tea Smoothie Recipe - Get more Fruit Recipes at WomansDay.