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Making your own rock candy is a fun and tasty way to grow crystals and see the structure of sugar on a big scale. Sugar crystals in granulated sugar display a monoclinic form, but you can see the shape much better in homegrown large crystals. This recipe is for rock candy that you can eat.

Rock Candy - How to Make Flavored Rock Candy

http://chemistry.about.com/od/foodcookingchemistry/a/rockcandy.htm