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For topping: Combine brown sugar, oats, flour, and salt in large bowl; toss to blend. Add butter and rub in with fingertips until mixture comes together in moist clumps. Cover; chill while preparing filling.
The moment the thermometer drops below 50 degrees, I practically run to my recipe box and aim straight for the soups. On a cold day, there’s nothing better than filling your belly with some warm lovin’. My immediate favorite has to be this Cream of Tomato Basil soup.
Now, I have a chocolate chip cookie recipe that I swear by. I love it, I think it is incredible, and I haven’t changed my mind about that.
These are fun for a Cinco de Mayo party, but they surely can be made for any festive, adult occasion…emphasis on adult.
Oh baby.
A rotisserie chicken stands in quite well for the original tandoori chicken in this version of the simple north Indian dish. In just a few simple steps with a handful of spices, an ordinary chicken become an exotic, family-pleasing meal with a richly spiced sauce that melds right into the chicken. The dish is done when the meat is ?