Recipes

FacebookTwitter
How would you like a piece of cookware that is 300 million years old? These Himalayan Salt Plates are cut from ancient salt deposits and are considered the purest form of salt. http://theitaliandishblog.com/imported-20090913150324/2010/9/4/cooking-on-a-himalayan-salt-plate.html

The Italian Dish - Posts - Cooking on a Himalayan Salt&Plate

As it gets cooler out there, I don’t know about you guys, but I am in the mood for some soup, stews and chilis. So, I dug through my recipes and perused the internets for some familiar and not-so-familiar flavors to warm up to this season… Here are 30 Soups, Stews and Chilies I came across… enjoy!

30 Soups, Stews &038; Chilies To Warm Up To - GOODEness Gracious

http://goodenessgracious.com/2011/11/30-soups-stews-chilies-to-warm-up-to.html

How to Make Turkey Gravy

The Fried Chicken to End All Fried Chicken http://www.ehow.com/how_6982_make-turkey-gravy.html
Drinks

Dessert

Chicken

Veggie

Tips