
Dinner
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It’s so trite to say that something is only as good as the ingredients that go into it. Everyone knows that, right? It’s just common sense.
Soups
The Best Macaroni and Cheese I've Ever Made
Shredded Chicken Enchiladas | a sweet pea chef
I don’t make a whole lot of Mexican food at home…mostly because I just find it just way too darn good at restaurants.Spin-Art Pasta
Chicken Fingers – the food of gods. Well, if they are into chicken fingers. But they definitely have to be.
Crispy Chicken Fingers « Chicken
Spaghetti with Garlic and Olive Oil | cheesecake for all
Macaroni and Cheese is definitely a fan favorite in our house, although my kids prefer the kind made out of a box that sits on the shelf in the pantry.
Baked Pasta with Spinach and Cheese « First Look, Then Cook
Simple dinners are a must during the busy weeknights, so I developed this speedy chicken and black bean green enchilada rice bake. Try saying that 3 times fast! Lol
Chicken and Black Bean Green Enchilada Rice Bake
Naked Turkey Burgers with Sauteed Spinach and Mushrooms
I don’t usually crave hamburgers. ( Unless I’m pregnant, then the cravings are severe. I have been known to get emotional about my burgers while pregnant too. One time I balled when Brett screwed up my order.I originally made these as stuffed shells but had some manicotti in the house and returned to this filling since it was so tasty!
Manicotti stuffed with spinach & ricotta « Teacher by Day – Chef by Night
Even since I saw the garlic knots on Just a Taste , I have been wanting to create those cutesy bread in my kitchen. When it comes to baking, I like recipes that are simple to make, and hopefully with store-bought ingredients.
Garlic Knots | Garlic Knots Recipe
I live one block away from my old high school.
How forzo I've Come
Side dishes

