A Week of 5-Ingredient Dinners for Less Than $50 (Page 7) Get the Shopping List Produce 1 bunch scallions 1 lime 1 onion 1 head garlic 1 avocado Meat & Seafood 4 small chicken breasts (1 1/4-1 1/2 pounds total) 1 pound wild salmon filet 1 1/2-1 3/4 pounds bone-in pork rib chops Dry Goods sliced pimientos unsalted pepitas 1 15-ounce can black beans 4 8-inch whole-wheat tortillas Dairy & Refrigerated Gouda cheese butter orange juice Parmesan cheese Monterey Jack cheese salsa Freezer 20-ounce package cheese ravioli 1 16-ounce bag frozen chopped spinach.
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