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Allison at House of Hepworths is the creative one who made these ice cream cone cupcakes, she is genius to think of the carrier. To see her post click here! Frost and decorate with festive sprinkles, and you have an instant party! Strawberry Cupcake Recipe Ingredients 10 tablespoons butter, room temperature 3/4 cup white sugar 3 eggs 1 teaspoon strawberry extract 1 3/4 cups self-rising flour 1/4 teaspoon salt 1/4 cup finely chopped fresh strawberries, drained Directions 1.Preheat the oven to 325 degrees F (165 degrees C). 2.In a large bowl, cream together the butter and sugar until light and fluffy. 3.Bake in the preheated oven until the tops spring back when lightly pressed, 20 to 25 minutes. Happy Baking! Recipes - Restaurant Reviews - Food Blogs - Cooking - Baking. Willow Bird Baking. Pennies on a Platter ยป Serving tasty recipes into your home.