What smells homey and delicious while it is baking in the oven, and draws you into the kitchen like a magnet, and is special any time of the year? If you are like me, lots of things can do it—oh my goodness! But I’m talking now about this fabulous meatloaf recipe that tastes all rich, hearty, and herby with a yummy spiral cheese center. - https://www.onlinefoodblog.com/cheesy-pinwheel-meatloaf/
I have figured out my Perfect Classic Margarita. It is refreshing, simple, with just the right balance of tequila and lime–a Mexican fiesta in a glass! Ole! Here in Texas we enjoy them year round and I’d sometimes get disappointed when I ordered a Margarita with my Mexican dinner—and didn’t know why. - https://www.onlinefoodblog.com/margarita/
Confetti Vegetable Rice Salad is the quick and easy answer to a summertime salad that tastes similar to potato salad, just as satisfying, but with less work. Yep, you get to give the Easy Button a push–NO PEELING OF POTATOES, using rice instead! Moms will appreciate this one, as it is brimming with different veggies, and you won’t have to nag your kiddos to eat it. - https://www.onlinefoodblog.com/vegetable-rice-salad/
Everybody needs a really great chicken casserole dish in their repertoire, like a homey creamy casserole, brimming with chicken and vegetables, topped with a savory, crispy, onion and celery stuffing. One that is their hands-down-favorite that everyone loves to eat and is easy to make. - https://www.onlinefoodblog.com/chicken-casserole/
Has your husband ever gone to the grocery store and brought home Something Totally Unexpected that you wouldn’t have guessed if you tried for a million years? Well my Mac did. A whole Big package of Unexpected. Mac: Honey, look what I found for you. Doesn’t it look interesting! Me: Huh? What’s that?—oh the package says “Patty Pan Squash”. Confession: I have rarely noticed it in the grocery store, not thought about it, have never cooked it. So what was I going to do with it? - https://www.onlinefoodblog.com/basil-squash/
Calling all chocolate lovers and banana lovers too, those who need an easy quick chocolate fix—one that is gourmet too! Let me shine the spotlight on Ganache (gah-nash!). Ta-daaaa! It is an oh-so-quick-and-easy heavenly ooey-gooey melted chocolate that can have as light or as deep a chocolate flavor as you like. If you combine it with a fruit like Banana—oh my! Two of my favorite dessert combinations in one. - https://www.onlinefoodblog.com/chocolate-banana-crepe/
I never cared that much for cooked carrots. That is, until I created this yummy recipe which changed everything for me! The apricot preserves (or jam) lends its delicious fruitiness, and the orange zest heightens it with a tangy sparkle. - https://www.onlinefoodblog.com/apricot-orange-glazed-carrots/
Let’s talk about lamb. Everyone has an opinion about it. I’ve heard things from “I don’t like the texture” to “It’s too expensive and hard to find” to “I can’t eat lamb because I had a lamb in high school and his name was Lambkins” to “I’ve never had it.” Well, if you don’t like lamb, then go ahead and skip over this post. - https://www.onlinefoodblog.com/lamb-chops-balsamic-glaze/
I know these aren’t true reds and true blues but they are made from RED raspberries and BLUE blueberries so that’s gotta count right? - https://www.onlinefoodblog.com/layered-milkshakes/
Thanksgiving is hands down the biggest day for home cooking in the US. We lovingly plan and prepare countless delicious dishes from scratch. Then we open a can of cranberry sauce and try to plate it into something that looks remotely appealing, knowing no one will actually eat it (or will only eat it out of duty to tradition). - https://www.onlinefoodblog.com/cranberry-sauce/
For more sweat treat recipes - https://www.onlinefoodblog.com/sweat-treats/