Paristique: Histoire de nos rues. Contemporary Chinese cuisine with a modern, healthy and unique twist. Find a Restaurant in New South Wales, NSW - Good Food Gift Card. A Leading Surry Hills Restaurant. Neptune Palace Restaurant. Coogee Rooftop. By Car From City 20 mins via Oxford St, Finders St, Anzac Parade, Alison Rd, Carrington Rd and Coogee Bay Rd.
From Airport 20 mins via Qantas Dr, Joyce Dr, General Holmes Dr, Southern Cross Dr, South Dowling St, Dacey Ave, Alison Rd and then follow the route from the city Street parking & parking station's available By Public Transport from the City Business DistrictState Transit Bus services 372, 373, 374, M50, all depart the Sydney Central Business District at regular intervals and terminate at Coogee Beach. By Public Transport from other major locationsFrom Bondi Junction Railway/Bus Exchange take the 353 (to Eastgardens) service.From Leichhardt to Coogee Beach take the 370 service – linking Coogee with the University of NSW, Sydney University, Prince of Wales Hospital & Sydney Children’s Hospital Randwick, The Royal Prince Alfred Hospital Camperdown, and Green Square Railway Station (Airport to City Line).
Red Lantern on Riley & Red Lily Cocktail Bar. Billykwong.com. Ms.G's Asian Fusion Restaurant in Sydney. Coogee Rooftop. Riley Street Garage. Mr Wong Chinese Restaurant Sydney CBD. Layered with timeless colonial furnishings including timber floors with tiled inlay, bamboo framed French woven chairs and slow turning ceiling fans, Mr.
Wong pays homage to classic Chinese influences in a contemporary style. The Cantonese-style menu features over 60 dishes as well as an unrivalled dim sum selection. Sprawled over two levels, the 240 seater Mr. Wong is one of the largest restaurants in the northern end of the Sydney CBD. It offers a range of dining options varying from large group tables, through to intimate tables for two and seating at the open kitchen. 2016 Sydney Morning Herald Good Food Guide Awards, Two Hats 2015 Gourmet Traveller Wine List of the Year, Three Glasses2014 Gourmet Traveller Wine List of the Year, Three Glasses2014 Sydney Morning Herald Good Food Guide Awards, Two Hats & Best New Restaurant 2014 Australian Gourmet Traveller Restaurant Guide Awards, New Restaurant of the Year2014 Australian Gourmet Traveller Restaurant Guide Awards, One Star.
Mraz und Sohn Vienna, Austria. Les meilleurs bars en happy hour. Quel bar choisir à l'heure de l'apéro ?
Ce rituel qui permet de se retrouver entre potes autour de pintes de bière fraîche et d'un pot de cacahuètes réconfortantes ou de chips graisseuses est idéal pour décompresser de sa journée. C'est le moment opportun pour colporter les derniers ragots entendus à la machine à café, refaire le monde avec de grands gestes, papoter de tout et de rien... Mais voilà : grisé par l'alcool on peut vite se sentir riche et se laisser emporter dans un tourbillon de tournées. « Allez hop, c'est la mienne, on a qu'une vie ! » Les lendemains sont moins chantants : la multitude de tickets de CB retrouvés vous exaspèrent... Croissant D'Or Potts Point. One thing I notice every time I walk down Macleay Street, Potts Point is the duck shaped meringues inside the window of Croissant D'Or.
This little gem is a tiny French bakery located at 117 Macleay Street, Potts Point, adjacent to the popular El Alamein Fountain, also known as Fitzroy Gardens fountain or a short walk down the famous Kings Cross strip, about 5 minutes from Kings Cross train station. Croissant D'Or Facebook Croissant D'Or specialise in a range of sweet and savoury treats made onsite.
Their sausage rolls and pies are fresh and have a sense of quirk or gourmet such as their chicken pie topped with avocado, bits of bacon and baked melted cheese. Another fancy try is their Florentine. The next time you are there or popping in for the first time, I recommend: 1 The chicken and avocado pie2 Florentine3 Treat yourself to one of their many delicately made chocolate treats4 Almond croissant. Food — Ombretta. RESTAURANT LA RAVIGOTE. Riley Street Garage - Woolloomooloo - Bars & Pubs. A beautiful Art Deco era garage has been renovated and re-imagined as this grand bar and restaurant It’s the very picture of a big swinging Manhattan brasserie (“for all your gastronomic service and repairs," says the sign).
An enormous island bar looms in the centre of the large industrial space, where big comfy bar stools line up ready to saddle hungry drinkers and thirsty diners. You’ll find us at that bar stalking Bobby Carey. The tropical shirt-wearing Irishman (staff uniforms are all made in partnership with Deus except Bobby’s, who “sweats too much in blue”) and ex-Shady Pines manager is the bartender you want in your corner. Why? Food-wise, head straight for the crisp-fried Moreton Bay bugs, swerve past the truffled oysters and make a detour for the fish and chip ‘sashimi’ – a yuzu-heavy tartare spiked with thin kipfler potato crisps. It’s the burger you’ll want to park for. Wearing your responsibility britches? Who won Bar of the Year 2015? Uncle Ming's Bar. Home. The Rook. Restaurants. Young Henrys.