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The ‘Horribly Mutated’ Seafood in The Gulf of Mexico

The ‘Horribly Mutated’ Seafood in The Gulf of Mexico
BP oil spill: The ‘horribly mutated’ creatures living in the Gulf. Fish, shrimp, and crabs are missing eyes and suffering strange deformities, according to a harrowing new report — yet the FDA insists the seafood’s safe to eat. Shrimp born without eyes, clawless crabs, and fish with visible tumors are among the “horrible mutated”marine animals found in the waters off the Gulf Coast, according to a new report from Al Jazeera. Scientists say the problem is a side effect of the April 2010 explosion of BP’s Deepwater Horizon oil rig, which killed 11 people and spilled at least 4.9 million barrels of oil into the ocean. Here, a brief guide to the damage: “The fishermen have never seen anything like this,” Dr Jim Cowan told Al Jazeera. Gulf of Mexico fishermen, scientists and seafood processors have told Al Jazeera they are finding disturbing numbers of mutated shrimp, crab and fish that they believe are deformed by chemicals released during BP’s 2010 oil disaster. What does BP say? Sources: Related:  WaterPollution & it's effects.

Smartdust in the drinkable water, dust and urine (microscope samples) Sodium fluoride is used to make Sarin gas as well as clean teeth An article by anti-fluoridation campaigner Walter Graham provoked a strong response with one reader pointing out that one of toothpaste’s constituent parts is used to make sarin gas. Here are two letters, which have been slightly abridged due to space constraints. Stephen McMurray, Newtownabbey writes: I recently came across an article in your paper regarding fluoride. It is worth noting that despite the Government saying it is safe, only a few months ago, the Government was accusing the Syrian regime of using chemical weapons of mass destruction and the so-called proof was alleged documents which showed British companies had sold sodium fluoride to Syria. A, Wills, Ruislip, writes: The fluoride used in water fluoridation is fluorosilicic acid - toxic waste from factories.

China admits to existence of 'cancer villages' sprouting up due to extreme pollution, chemical exposure (NaturalNews) On the heels of my own publication of articles questioning the integrity of "certified organic" when it comes to foods and superfoods produced in mainland China, a blockbuster report from China's own environmental ministry slams another exclamation mark on the severity of the problem. For the first time in history, the Chinese government is now openly admitting that severe exposure to chemicals via water pollution, air pollution and environmental pollution is causing the rise of "cancer villages" across China. Their report states: Poisonous and harmful chemical materials have brought about many water and atmosphere emergencies... certain places are even seeing 'cancer villages'... It goes on to admit: [China allows the use of] poisonous and harmful chemical products that are banned in developed countries and pose long-term or potential harm to human health and the ecology. Pollution? In reality, China has the worst pollution problems of any modern nation on our planet.

The Great American Genocide | We’ve reached the point that any person with critical thinking skills can no longer deny that we are being deliberately poisoned. Nearly everything that is reasonably priced to eat or drink is actually toxic. The glowing health claims and the stamps of approval from the EPA, the FDA, and USDA, are fraudulent smoke and mirrors – people are actually being deceived into spending money to purchase the substances that will lead to disease and demise. A chemical warfare has been declared on us. The battlefields are our homes, the grocery stores, the pharmacies. This is genocide, and we are the intended victims. Turning on the tap in many places releases a toxic stream into your glass or your shower. But this is just the tip of the iceberg. Chlorine: This removes disease-causing bacteria, which is great, but it also creates numerous toxic by-products, like chloroform and trihalomethanes. According to Dr. Ammonia: Fluoride: The grocery store is little more than a gauntlet. GMOs: Pesticides:

Gulf Seafood | FDA Voice By: Michael R. Taylor, J.D. This week, the Fish and Wildlife Service will begin a series of public meetings on the draft plan for the restoration of damage to natural resources resulting from the Deepwater Horizon oil spill. It is natural that the discussion of this plan would also raise the question of whether Gulf seafood is safe to eat. When the Deepwater Horizon spill occurred, there was a great deal of concern over the safety of the region’s seafood. When we developed the sampling program, we had to determine which components of the oil were harmful so we could test for their levels in the seafood. The FDA, NOAA, EPA, and the Gulf States, discussed and agreed on a level of PAHs that would raise a health concern. It is also important to understand the process we used to sample the seafood. This process of double testing is not unlike the screening we go through when entering a court house, for example. Michael Taylor is Deputy Commissioner for Foods at FDA

“Experts” Push For Lithium To Be Added To Our Drinking Water Wakeup-World Apparently there are not enough chemicals already added to our drinking water, as there is now a call by “experts” to further poison our water supplies by adding Lithium. Their main reason is to decrease suicide and violent crime rates. So it this how we wish to function as a society? What is Lithium usually prescribed for? Bi polar disorder Agitation not associated with bipolar disorder Depression and to boost the effect of antidepressants As a mood stabiliser Sever Migraine Headaches“Much like fluoride, lithium alters the brain’s normal production of serotonin and norepinephrine, which in turn artificially alters the way an individual thinks and how he or she feels about a given situation. “Lithium has been heralded by some experts as the next potential flouride, after scientists found suicide rates were lower in areas where the drinking water had higher concentrations of the element, reports the Daily Mail” Source “Time to supplement? What are some side effects of Lithium?

A Sour Deception: Citric Acid Comes From GMO Black Mold, Not Fruit Aaron DykesActivist Post Just what is your food made of, anyway? Try industrial synthesis, genetically modified mold secretions, hydrochloric acid, mercury-contaminated caustic soda, ferrocyanide… and, of course, lots of GMO corn. If common ingredients like “citric acid” and “ascorbic acid (Vitamin C)” sound normal and familiar enough that you practically conjure up an image of the flourishing orchard they were grown in – then think again. Picture instead an industrial factory, carrying out protocols developed in a lab, produced with enough winding nozzles, tanks, valves, pipes and other thinga-ma-jiggers to create a meandering and disorienting Dr. Instead, mass produced citric acid and ascorbic acid are hidden GMO ingredients that reportedly set off allergenic responses for some sensitive consumers. Feel free to peruse these blogs and forums for complaints about citric acid from those allergic or intolerant to citric acid itself, mold & yeast and/or corn. Photo credit Aaron Dykes.

Do Hidden Opiates In Our Food Explain Food Addictions? By Sayer Ji Contributing Writer for Wake Up World Food addictions are not strictly “psychological” problems, but have a hard-wired, organic component. Many of the most commonly consumed foods in Western culture actually contain narcotic properties associated with the presence of psychoactive chemicals that bind to opioid receptors in the nervous system. These “food opiates” are heavily concentrated in wheat and dairy products, especially cow’s milk. * Gluten exorphin A5: H-Gly-Tyr-Tyr-Pro-Thr-OH* Gluten exorphin B4: H-Tyr-Gly-Gly-Trp-OH* Gluten exorphin B5: H-Tyr-Gly-Gly-Trp-Leu-OH* Gluten exorphin C: H-Tyr-Pro-Ile-Ser-Leu-OH* Gliadorphin: Tyr-Pro-Gln-Pro-Gln-Pro-Phe Cow milk, depending on the milk variety (A1 or A2), contain a variety of combinations of the following casomorphin peptides: It can be argued that many of the most popular foods consumed in Western culture are done so notprimarily for their nutritive value but rather for their addictive properties. About the Author

Solutions to America’s Invisible Health Care Crises: A Call For A Nationwide General Strike 26th June 2013 © Dr. Ilya Sandra Perlingieri Guest Writer for Wake Up World America’s Invisible Crises – Connecting the Dots (Part 3) “First they ignore you, then they laugh at you, then they fight you, then you win.” - Mahatma Gandhi This is the first time in human history that we face a constant, deliberate, and multi-pronged assault on our health. Added to these are chemical-based hormone disruptors, brain excitotoxins, and the now chronic exposure to the EMF spectrum and aerosol Chemtrails. There are also three more poisons that I want to include briefly: fluoride, chlorine, and nuclear radiation. Fluoride Fluoride is a known systemic poison. The use of fluoride in thousands of our water supply systems was a long-term, covert crime to find a way to get rid of it as a nuclear waste by-product. www.democracynow.org/2004/6/17/the_fluoride_deception_how_a_nuclear One of the best documentaries, FLUORIDEGATE, on fluoride’s history and toxicity is the new one done by Dr. www.youtube.com/watch? and

Organic attack: bogus Stossel undefined How John Stossel falsified evidence Cultivating the Truth About Organics San Francisco Chronicle, August 2000 Report on Organic Foods Is Challenged New York Times, July 2000 Food Fight The Nation, January 2002 Cultivating the Truth About OrganicsThe San Francisco Chronicle AUGUST 21, 2000, BY Brian Halweil I WATCHED IN DISBELIEF as John Stossel, co-anchor of ABC's "20/20," delivered a half-hearted apology August 11 for falsifying evidence in a report that claimed organic produce is potentially more dangerous than food raised using toxic agrochemicals, antibiotics, added hormones, genetically engineered seeds and massive animal-feeding factories. In his apology, Stossel did admit that some tests he relied on to support his conclusion had never been conducted. What wasn't mentioned is that most of the manure spread on land in the United States is, in fact, used by conventional farmers. Here are a few other things that weren't mentioned: Dr. The producer of the segment, David W.

Fluoride - Adverse Health Effects Fluoride can be one of the most volatile and active harmful chemicals in the body. Fluoride can attack mercilessly, against any age group, but its effects are especially harmful to developing children and the elderly. The detrimental effects of fluoride are varied. Below is a list of some of the recently documented, harmful effects of drinking fluoridated water: 1) Fluoride is known to cause dental fluorosis, a defect of the tooth enamel caused by fluoride’s interference with developing teeth.

Fukushima now radiating everyone: 'Unspeakable' reality - National Human Rights CBS exposes extreme Fukushima radiation human rights violations while U.S. media remains silent Australia's CBS exposed the "unspeakable" realities of the Japanese catastrophe in its 60 Minutes program Sunday night during which leading nuclear scientist Dr. Michio Kaku said radiation from Fukushima will impact of all of humanity. "In fact the whole world will be exposed from the radiation from Fukushima," Dr. "We are already getting radiation from Fukushima," Dr. Just as Australia's SBS exposed in depth the reality of the 2010 BP Gulf of Mexico catastrophe unlike any U.S. mainstream news station, Sunday, Australia's CBS has now exposed in depth the Fukushima catastrophe. "The Fukushima crisis is far from over. As Hayes traveled through now deserted areas of rubble, that were once houses, toward Fukushima, the silence was shattered by the beeping of deadly gamma radiation fallout 40 kilometers from the crippled nuclear power plant. Introducing Dr. Dr. "Ah, knowingly? Dr.

How Bad Is Junk Food For Your DNA? By Raluca Schachter Guest writer for Wake Up World If we all dropped dead after eating junk food, the message would have been loud and clear: DO NOT INGEST! In the Aboriginal tribes on the other hand, the elderly leave their community and go alone to die in the wilderness when they “feel” it’s time to go. Most modern, “civilized” people refuse to make and acknowledge any connection between the food they ingest, their lifestyle and their health. When you store enough toxins to build up cancer in your body, the first thought that comes to mind is ”I have to kill it“, NOT ”The food I ate and the lifestyle I had were bad, I have to start all new and heal my body and mind“. This mentality allows it to easily find excuses that validate our eating behavior, with no regard to the massive negative effect the junk food industry has on the human race. Some of us have awaken and now see the connection. But have you ever wondered…”How bad is it, really, to eat junk food?” 1. 2. 3. 1.

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