Homemade cinnamon rolls with grand marnier icing. April 23, 2012 | Sweet Mornings | Sweet Recipes | Comments Over the weekend I made homemade cinnamon rolls. I followed Paula Dean’s recipe, which is really incredible! It’s a little time consuming because the bread needs to have time to rise, but other than that it’s very easy to follow and there is a video that walks you through each step. I also added 2 1/2 teaspoons of Grand Marnier to the icing to spruce it up a bit… All I can say is YUM!! Photo Credit: Sugar and Charm.
Comic Books For Sale At Comic Book Cravings. Horror Cinema 2011: 20 Best, 20 Worst, and 13 to Watch Out for Next Year. Not very long ago I was commenting (ok, whining) that 2011 was one "weak-ass" year for fans of horror cinema. But then I sat down to write a top ten, which became a top twenty ... plus a bunch of "honorable mention" titles left over. And after I finished cobbling together a Bottom 20, just to keep things even, I was irritated to notice that I've already seen at least 13 2012 horror flicks that also deserved a mention. So here's the whole package, courtesy of me, Movies.com editor and resident film critic for FEARnet.com. Frankly I don't care if you agree with my opinions -- as long as you enjoy reading them. Top 20 Horror Films of 2011 1. 2. 3. 4. 5. 6. 7. 8. 9. 10. 11. 12. 13. 14. 15. 16. 17. 18. 19. 20.
Honorable mention: (click title for full review) Atrocious, The Clinic, Don’t Be Afraid of the Dark, Hostel Part 3, A Lonely Place to Die, Saint Nick, The Silent House, The Tunnel,Paranormal Activity 3, The Reef, Urban Explorer, Wake Wood, We Are the Night (subtitled, not dubbed!) 1. 3. Good Horror Movies Every Fan Has To See. If you ask people on the street for some suggestions of a great horror movie, odds are you'd get a wide range of answers. You’d get everything from the scariest slasher film to horror comedies and even b-rated horror movies that barely classify for the genre. Because we all have a different capacity for being scared and our own unique reasons for watching horror films, we of course have varying tolerances for gore and suspenseful movies.
Storytelling is an art form and the best stories share a hero, his struggles, and the ultimate victory of the hero over the villain. Great horror movies drag out the suspense until the end, sometimes never concluding with victory. The most successful horror franchises are masterful at drawing the suspense to the next movie, where the hero will finally be able to overcome the villain. Maybe. Let's get started, shall we? Great Scary Movies Halloween [Blu-ray]Amazon Price:$19.99 $5.99 Buy Now(price as of Oct 10, 2013) Healthy Baked Chicken Nuggets | Ginas Skinny Recipes. Chunks of all white meat chicken breasts coated in breadcrumbs and parmesan cheese then baked until golden.
An easy chicken recipe your whole family will love. What can be more kid friendly than chicken nuggets, even the pickiest kids like them. Serve them with ketchup, bbq sauce or whatever you like to dip your nuggets into. Adults can serve them over your favorite salad for a satisfying lunch. Kids love finger foods or anything you can eat with toothpicks so when my daughter was young I would make her a dish of bite sized goodies she liked such as tomatoes, olives, pasta, etc. and served them with toothpicks and she always cleaned her plate!
Once I'm in breading mode I usually make breaded zucchini sticks as well and bake them all at the same time along with some pasta and a salad for a complete meal. Double these for more or make half for less servings. Ingredients: Preheat oven to 425°. Put the olive oil in one bowl and the breadcrumbs, panko and parmesan cheese in another. Crispy Honey Chicken. Chicken. It’s what’s for dinner in our house countless nights a week. I think you can agree that it can be cumbersome coming up with yet another creative chicken dinner idea, week after week. Unless of course, you’re married to Mr. How Sweet, in which case you can eat the same chicken dinner night after night. Or that just might be me.
See those veggies up there? Actually, I’m lying – I picked them all out. No words were spoken. But enough about bacon. This dish was delish. I think that means it’s good. Crunchy Honey Chicken serves 2+ 1 pound thinly sliced, boneless, skinless chicken breasts 2 egg whites 1/3 cup cornstarch (or flour – for dredging) 1 cup broccoli florets 1/2 red pepper, thinly sliced a handful of sugar snap peas (about 3/4 cup) 1 clove garlic, minced 3 tablespoons olive oil 1 tablespoon soy sauce 1/4 cup honey salt and pepper to taste Prepare and slice all veggies – feel free to add whatever you would like. Cut chicken into 1-inch pieces and season with salt and pepper. STICKY SITUATION. Photos + design by Kristin Ess It’s really hard to get clean lines when it comes to putting stripes on manicures.
I’m going to share a little DIY secret– nail polish on scotch tape. You can cut a perfect line or triangle and get a fun geometric mani. Here’s how it’s done: You’ll need polish, scissors + scotch tape.Apply polish to your tape. When you’re done, apply them to a pre-polished nail with the sticky side down. Tags: DIY, do it yourself, geometric, how to, kristin ess, mani, mani monday, manicure, nail, neon, stickers, the beauty department, thebeautydepartment.com Related posts: Pip & Ebby - Pip &Ebby - Crack&brownies. Have you ever tried crack? Yeah, me either. After eating these brownies, though, I feel like I would probably be less addicted to crack. I mean, how can that not be the case with brownies, peanuts, marshmallows, Reese's peanut butter cups, chocolate, peanut butter and Rice Krispies all present in a single bite?!
This recipe comes from my very good Heather, and I am very grateful that she shared it! Prepare 1 package of brownie mix according to the package directions. Coat a 9x13 baking dish and bake in the oven, also according to package directions (20-25 minutes). While the brownies are baking, chop enough Reese's peanut butter cups (I used minis) to make 1 cup. Add on top of the baked brownies: 1/2 cup salted peanuts 1 cup Reese's peanut butter cups, chopped 2 cups miniature marshmallows Return to the oven and bake at 350 degrees F for an additional 5 minutes, or until the marshmallows begin to puff and brown and the chocolate begins to melt. In a medium bowl, combine: You think I'm kidding! (365) Days of Tumblr, Part One & From up North | Design inspiration & news.
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