Healthy Halloween Roundup. By Megan, on October 17th, 2013 I’m especially excited about the holidays this year, even if our little man isn’t quite ready for an evening of trick-or-treating yet.
That gives us more reason to make some delicious Halloween treats at home, right? Below, you’ll find a few of my favorite healthier Halloween goodies! 1. Homemade Butterfingers. 2. 3. 4. 5. 6. 7. 8. 9. 10. Sugar-Free Apple Pie Chia Seed Jam + Breakfast Parfait. September 5, 2013Angela (Oh She Glows) This is the sort of recipe that takes away all the end of summer blues, at least temporarily.
I recently discovered that I can make chia seed jam without the need for any sweetener at all. A natural, no added sugar jam recipe? Yes, it’s totally possible! 30 Things to Make Instead of Buy. » One Pot Wonder Tomato Basil Pasta Recipe. One Pot Wonder Pasta – BEFORE Once in awhile a dish comes along and stuns you and makes you rethink the way you cook.
This miracle throw-everything-in-a-pot pasta dish has done that for me. You literally throw in all the ingredients for this dish – including the uncooked pasta – and then Flame On! You cook it all together and DO NOT DRAIN the pasta. You just cook it up and starch leaches out of the pasta and makes a rich, warm sauce for the noodles. I started with the idea from a photo I saw in this months’s Martha Stewart Living magazine, but I added some things to make this recipe my own and that I think make the dish even better: some crumbled oregano leaves and a little olive oil for richness. I was so nervous about cooking the linguine right with the other ingredients, but I took a leap of faith. NOTE: This recipe and new technique just scream out for experimentation by passionate cooks, so please feel free to tweak as desired, and come back and let us know your favorite version(s)!
Vegan Coconut Raspberry Ice Cream. Vegan Coconut Raspberry Ice Cream You only need 4 ingredients to make this delicious Vegan Coconut Raspberry Ice Cream.
The heat has been ruthless this summer. The 100 degree temperature days have been hanging around for far too long. It is hard to cool down, even with our AC running non-stop. I decided to make Vegan Coconut Raspberry Ice Cream to help us cool down. Creamy Corn Soup with Queso Fresco and Cilantro. I love this soup, and this is the perfect time of year to make it with summer corn at it's sweetest!
The temperatures we were having last week were in the high nineties and soup was the last thing on my mind. But finally we are back in the eighties, and a bowl of soup is always comforting to me. Inspired from a Colombian soup called Crema De Mazorca from the Andean region of Colombia, this soup is sweet and creamy, made with fresh summer corn.
I didn't use any cream, instead it's simmered in low fat milk and thickened with a potato, once pureed it's thick and velvety. Sugar-Free Vanilla Bean Ice Cream {Low Carb, Low Cal & Egg Free} Vanilla Bean Ice Cream that’s sugar free, low carb, egg free and low calorie too?
Who could say no to that?!! Sausage Spaghetti Pie Skillet Recipe. Dairy Free Sugar-Free Coconut Cream Cupcakes. Dairy Free Sugar-Free Coconut Cream Cupcakes are the perfect allergy friendly cupcake for anyone!
Coconut flour, some eggs, creamy coconut butter and a few other ingredients are the makings of a fabulously moist and tasty cupcake. What’s even more exciting these have no oil or butter or other flours, so they are paleo, gluten free and low carb!!!! What do you think of that?!! Amazing right! But if you aren’t a fan of coconut then these will not be your cup of tea, but if you are……well then, continue on my friend! There aren’t many cupcake recipes on my blog, actually there is only one other recipe for Chocolate Zucchini Cupcakes and that’s it. You might think it odd I used an apple corer below to pull out the middle of the cupcake to fill it, but whatever works for you right? Wilton 9-pc. My kids were excited as they got to eat the tiny center pieces of the cupcakes! A few notes: (143 Recipes) The Fabulous Taste of Fall-Yummy, Seasonal Comfort Food Recipes, Especially for you!
Pages Wednesday, September 18, 2013 (143 Recipes) The Fabulous Taste of Fall-Yummy, Seasonal Comfort Food Recipes, Especially for you!
What to do with that fabulous ZUCCHINI you grew in your own garden? The Answer: Coconut Lime Zucchini bread, Oh Yum! Bet you already have most of the ingredients, if not all, already in your pantry! Chicken pot pie is one of my favorites! Potatoes seem to be the most "Popular" vegetable. Wow! We've found a post featuring 50 Pumpkin recipes. How about 15 more Comfort Food recipes?