Nutrition
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Apigenin (4’,5,7-trihydroxyflavone), found in many plants, is a natural product belonging to the flavone class that is the aglycone of several naturally occurring glycosides .
Apigenin
Miso soup
Miso soup ( 味噌汁 , misoshiru ? ) is a traditional Japanese soup consisting of a stock called " dashi " into which softened miso paste is mixed. Many ingredients are added depending on regional and seasonal recipes, and personal preference.
Espresso
Espresso is a concentrated beverage brewed by forcing a small amount of nearly boiling water under pressure through finely ground coffee beans .
Turkish coffee
A cup of Turkish coffee. Turkish coffee is a method of preparing coffee . Roasted and then finely ground coffee beans are boiled in a pot ( cezve ), usually with sugar, and served in a cup where the grounds are allowed to settle. This method of serving coffee is found in the Middle East , North Africa , the Caucasus , and the Balkans .
The 100-meter Sprinter's Diet
A glamor event at the Summer Olympics every four years, the 100-meter race requires maximum sprint speed based on sound nutrition that fuels the body for intense effort without contributing to superfluous fat that slows the athlete. Even a fraction of second can make the difference between medaling and being out of the running.
Sodium bicarbonate
Sodium bicarbonate or sodium hydrogen carbonate is the chemical compound with the formula Na HCO 3 . Sodium bicarbonate is a white solid that is crystalline but often appears as a fine powder. It has a slightly salty, alkaline taste resembling that of washing soda ( sodium carbonate ).Leucine
Leucine (abbreviated as Leu or L ) [ 2 ] is a branched-chain α- amino acid with the chemical formula HO 2 CCH(NH 2 )CH 2 CH(CH 3 ) 2 . Leucine is classified as a hydrophobic amino acid due to its aliphatic isobutyl side chain. It is encoded by six codons (UUA, UUG, CUU, CUC, CUA, and CUG) and is a major component of the subunits in ferritin , astacin and other 'buffer' proteins .
Alanine (abbreviated as Ala or A ) [ 2 ] is an α- amino acid with the chemical formula CH 3 CH(NH 2 )COOH. The L -isomer is one of the 20 amino acids encoded by the genetic code . Its codons are GCU, GCC, GCA, and GCG.
Alanine
Arginine alphaketoglutarate
Arginine alpha -ketoglutarate ( AAKG ) is a salt of the amino acid arginine and alpha -ketoglutaric acid . It is marketed as a body building supplement.
Plain Soya
GDA (200ml)Nutraceutical , a portmanteau of the words “ nutrition ” and “ pharmaceutical ” and was coined by Dr. Stephen L. DeFelice, founder and chairman of the Foundation of Innovation Medicine (FIM), Crawford, New Jersey. [ 1 ] The term is applied to products that range from isolated nutrients, dietary supplements and herbal products , specific diets, genetically modified food , and processed foods such as cereals, soups, and beverages.
Nutraceutical
Cumin ( pron.: / ˈ k juː m ɨ n / or UK / ˈ k ʌ m ɨ n / , US / ˈ k uː m ɨ n / ; sometimes spelled cummin ; Cuminum cyminum ) is a flowering plant in the family Apiaceae , native from the east Mediterranean to India .