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I was looking for something light and refreshing to go with chicken salad when I came across a recipe for fruit salsa . I always have fruit on hand, so I modified it a bit to match what was in my kitchen. I’ve taken this to two get-togethers so far and it’s been a hit both times. The cinnamon chips that go with it are amazing and they are so easy to make! I use fresh fruit – I’m sure you could substitute the pineapple for canned, but I would keep the rest fresh. Directions: Mix cinnamon and sugar and set aside.
Fruit Salsa Recipe with Cinnamon Chips | The Modern Lady
The Italian Dish - Posts - Chocolate and Peanut Butter Pudding Parfaits
I love parfaits. They are such pretty things to make, with all kinds of possibilities from what ingredients you are going to layer to what glasses you will serve them in. For these, I used our small stemless champagne flutes. I thought they made a perfect parfait, because they are just 4 ounce glasses and so the desserts were not huge, they were just right. This parfait is made up of two creamy puddings - one chocolate, one peanut butter.It’s time for a little confession. I realize this may get me shunned (especially in my hometown of Pittsburgh!), but….I don’t like football. I don’t like to watch it, I never liked playing football with my friends, I don’t even like playing catch with a football. If there was one thing Mike could change about me, I’m pretty sure this would be it.
Chocolate Chip Cookie Dough Dip - What Megan's Making
Rocky Road Chocolate Cake, MyRecipes.com When you think of your slow cooker , these foods most likely immediately come to mind: roasts, chilis, soups, stews, dips, and fall-off-the-bone meat. A slow cooker is a foodie's dream come true, as you can infuse a medley of flavors and deliciousness into a meal just by leaving the Crock-Pot on all day while you're at work or chasing after the kids. Then when you're getting ready for dinner, all you have to do is open the lid, stir in a couple more fresh ingredients, and serve. Imagine enjoying a meal that was able to simmer for eight full hours, bringing out all the flavors and/or tenderizing the meat so you don't even need a knife to cut it.
Slow Cooking Surprises! 10 Warm, Gooey, Wonderful Desserts in a Pot - Food on Shine
bakerella.com
I was in Chicago last weekend for the Home and Housewares Show . It was incredible and so fun to come back to the city. I’ve only been one other time and it was very cooold. But thankfully this weekend was filled with unusually warmer weather.
When I was young, rainbow Jello would always be one of the offerings on the dessert table. I used to peel the layers of Jello apart and eat them one by one, my favourite being cherry. I have a lot of fond memories of rainbow Jello, but like most things from my childhood, rainbow Jello slowly disappeared without much fanfare. I don’t eat Jello much, but when I do, I prefer eating rainbows.
Rainbow Jello Recipe | Cooking Momofuku at home - Momofuku for two
Utah Deal Diva: Helping Utah families live on less!: Holiday Baking: Homemade Caramels
I love the holidays! One of my favorite parts is making all sorts of wonderful treats that I only make once a year. I've decided to share my creations with you all each day and first on the list was the homemade caramels. If you've never made caramel before, don't be afraid, it's actually really easy. You just need the ingredients, a large sauce pan and a candy thermometer. Well, a candy thermometer isn't required, but it's certainly very handy!Mmm. The Best Chocolate Desserts ! I honestly believe that chocolate is the closest we can get to heaven as mortals.
Ultimate Dessert Guide – 50 Best Chocolate Desserts | All Women Stalk
Apple Pie Egg Rolls I saw one of the Food Network stars making apple chimichangas and thought I had to have some for myself. I bought flour tortillas and apples, and then I used the flour tortillas for tacos.
Apple Pie Egg Rolls : : Miss in the Kitchen
Banana Split Bites ~ A classic ice cream dessert gets mini for some bite size fun. And yes, there is actually a tiny scoop of ice cream tucked inside and underneath the whip cream of those little darlings. Banana Split Mini Bites
Banana Split Bites | Bakers Royale
December | 2008 | [real life foodie adventures]
This holiday season was a week shorter than usual and boy, oh boy, am I feeling it. Three days before Christmas and I’m not done shopping. Three days before Christmas and I’ve barely put a dent in my planned holibaking list. I mean, really… I haven’t even made a single cookie! My brain keeps screaming, “but I’m not ready!”[Photographs: Robyn Lee] Looking to expand your Peeps palate this Easter Sunday? There's no place like Serious Eats to satisfy all your sugar-encrusted marshmallow needs and desires.
How to Make Peepshi = Peeps Sushi | Serious Eats : Recipes
In a large bowl, beat egg yolks and sugar together until light in color, about 1 minute; stir in 1/2 teaspoon vanilla. Add cake flour and baking powder; stir until well combined. In the bowl of an electric mixer fitted with the whisk attachment, beat egg whites until stiff peaks form. Gently fold into flour mixture. Pour cake batter in prepared pan and spread evenly with a spatula or the back of a spoon.