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Desserts

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Triple-Layer Cracker Toffee Bars Recipe. Chocolate-Toffee-Caramel Bars Recipe. 3-Ingredient Peanut Butter Fudge Recipe. HOMEMADE SNICKERS BARS {+ More Caramel Recipes} - Butter with a Side of Bread. Error loading player: No playable sources found Homemade Snickers Bars are pretty much a dream come true! I found this recipe in an old family cookbook from ages ago. I have no idea why I waited so long to make it because these are incredible! Don’t let the instructions scare you away- there are several steps but they’re simple to do and an entire tray of Homemade Snickers Bars comes together in less than 30 minutes.

Enjoy! I’ll first give the complete list of ingredients you need, then I’ll break it down into each step/ layer below. Homemade Snickers Bars Yields 24 bars 2 cups chocolate chips (divided into two 1 cup portions)3/4 cup peanut butter (divided into three 1/4 cup portions)1/4 cup butter1 cup sugar1/2 cup evaporated milk or heavy whipping cream (divided into two 1/4 cup portions)7 oz tub marshmallow cream1 tsp vanilla1 1/2 cups salted peanuts1 bag caramels (11 oz)Line a 9×13 pan (or quarter baking sheet like I used) with parchment paper. Bottom layer Then layer the caramel on top. "Milk Pudding" Recipe.

Mug desserts

PB Fudge bites (Jello) Peanut Butter Fudge – Alton Brown. Skinny Peanut Butter Ice Cream. This skinny peanut butter ice cream is the perfect way to indulge in something sweet and satisfying without going overboard with all the extra refined sugars and calories. Skinny peanut butter ice cream tastes like ice cream but it’s actually whipped bananas and unsweetened almond milk for the base.

Bananas & almond milk = ice cream? Yes! Blending frozen, ripe bananas with just the right amount of almond milk results in an unbelievably smooth,thick creamy texture. It’s not just the perfect base for lightened up ice cream, but for smoothies too. Try it, it’ll change your life. I chose peanut butter for the flavor because peanut butter is awesome. This past Sunday was National Ice Cream Day!

The key to creating “healthier” or “lighter” ice cream is frozen bananas. Since this is a “lighter” dessert, I like to garnish it with a couple of sweet accessories without feeling guilty/deprived. I forgot to mention how many ingredients go into the ice cream. Skinny Peanut Butter Ice Cream Ingredients. No-Bake Peanut Butter Bars | Culinary Hill. No-Bake Peanut Butter Bars No-Bake Peanut Butter Bars take only 5 ingredients and 10 minutes (plus chilling time).

My Grandma calls them “Almost Reese’s” for good reason! Here is a delightfully simple candy recipe with that eternally delicious combination: Chocolate and Peanut Butter. With 5 ingredients and about 10 minutes, you can be on your way to a batch of homemade “Almost Reese’s” as my grandmother calls them (this chocolate cream pie is also from her; thanks Grandma!). It’s perfect for the holiday parties or for gift-giving or for a Friday night at home. If you love chocolate and peanut butter, you’re going to adore these No-Bake Peanut Butter Bars. The recipe calls for milk chocolate chips and those would most closely align with a traditional Reese’s Peanut Butter Cup. I have an informal poll going that men prefer milk chocolate and women prefer dark chocolate. By the way, these bars have to chill for at least a few hours, preferably overnight. Yield: 16 to 24 servings Ingredients: No-Bake Peanut Butter Nugs. Caramel Tiramisu Parfaits (Jello) Pantry Strawberry Shortcake: 10 mins + 150 cals + 86¢/serving.

Hands down, this is my favorite dessert to make. Besides being ridiculously easy to make, it’s healthier than most desserts, low calorie, and can be made from ingredients in your pantry and freezer. It’s a fantastic recipe to keep around for unexpected guests or an alternative to late night binges on chocolate chip cookies. Ingredients: 1 bag of frozen strawberries (I use whole, but you can also use sliced, chopped, or whatever you can find)- $2.99 1/2 container of light cool whip (I get the frozen tubs) $1.29 4 tablespoons of splenda or sugar – Pantry Item 1 Bavarian sponge cake crust (you can also use angel food cake, pound cake, or shortcake cups- I buy the Bavarian sponge cake crusts at Wegmans- they store for a few months before they expire, you can also purchase them online here).- $2.59 Directions: Pour Strawberries into large microwave safe bowl.

Take them out of the microwave and add sugar, then toss. Serve immediately for a cold treat. Salted Caramel Lava Cake « vegetarianirvana. As I promised in my last post, here is the recipe for the wonderful Salted Caramel Lava Cake I made on the evening of my book club get together. Couple of months ago for my birthday, my children made me a wonderful lunch of Stuffed Gnocchi and Salted Caramel Lava Cake.

I’d seen many molten lava cake blog posts, sighed at the beautiful pictures knowing that it was not in my destiny to make these exotic gooey cakes. Firstly, I am not into baking, secondly I avoid recipes with eggs. However I was so inspired by the kiddies effort and their creativity in making a salted caramel version [because I love salted caramel much, much more than chocolate] that I decided to give it a try. Well, that gave me an excuse to blog surf for lava cake posts.

I combined the method I found here [I simplified it further by skipping the step of seperating eggs] on Pioneer Woman’s blog and the recipe ingredients I found on Show me the Curry website. Salted Caramel Lava Cake. Ingredients 2 large eggs Preparation. Chocolate Peanut Butter Cake - I bake he shoots. Have you ever wanted to punch a cake in the face?

No? C’mon! I thought everyone had that feeling, one time or another. Well, I’m telling you that’s how I felt after making this Chocolate Peanut Butter Cake, last night. Oh my god, y’all, this cake. I know this cake has been bouncing around the net for about 5 years or so, but whatever, man…I’m just getting around to it now, ok? I love this cake! It’s going to be ok, Mondo. Yes, but after I finished the pie, I still wanted the cake. Recipe for Chocolate Peanut Butter Cake Recipe for Chocolate Peanut Butter Cake from Smitten Kitchen Chocolate Peanut Butter Cake Preheat the oven to 350 degrees Fahrenheit. For crumb coat: After frosting each layer with ⅓ cup of frosting. Tres Leches Cake by Chef John. Video: How to Make Tres Leches Cake. Addictive Pumpkin Muffins.

Oreo Cream Cheese Cookies. Nutella & Cream Cheese Sammich. I put the word dessert in the title of this recipe to make sure that this crisp, gooey temptation didn't accidentally find its way into your lunch. Or dinner. This isn't a meal. It's not a snack. It's really not for breakfast. Truly. I'm warning you. This is all dessert. When all of this is heated up in the oven, with a crisp toasted exterior and hot, gooey interior, oozing with tangy cream cheese and the scent of chocolate and hazelnuts, you'll see what I mean. You might be a little confused by the sprinkle of salt inside, which lends a bit of savory dignity.

A bowl of berries rounds it out. But if, after all my persuasion, you decide to ignore my warnings and take this decidedly dessert-ish sandwich off road on a trip to breakfast or midnight snack, who am I to stop you? Hot Baked Nutella & Cream Cheese Sandwich serves 4 Heat the oven to 450°F. Spread a softened cube of cream cheese on the toasted side of four slices of bread, one cube to each. (Images: Faith Durand)

Dessert Grilled Cheese. The Bianca Dessert Grilled Cheese This sweet dessert grilled cheese is the perfect way to end a meal… Is this really a grilled cheese? I guess so. It sorta reminds me of french toast too. In fact as I just typed that I realized as a french toast this would be awesome. I’m going to try that next time Now because this sandwich is made of mascarpone, dulce de leche and raspberry preserves it definitely falls into the dessert category. Wanna know how it taste….awesome! The Bianca Dessert Grilled Cheese Yield: 4 sandwiches Prep Time: 5 minutes Cook Time: 10 minutes Total Time: 15 minutes Ingredients: 1 can dulce de leche 8 ounces Mascarpone cheese, room temperature 1 teaspoon vanilla bean paste (or extract) 6 tablespoons butter, room temperature 8 slices cinnamon raisin bread 4 tablespoons raspberry preserves Whipped cream for garnish - optional Directions: Warm dulche de leche so it becomes spreadable.

Mix mascarpone with vanilla and stir to lighten cheese so it becomes spreadable. White Chocolate Milk. Prep: 5 min Cook Time: 5 min Total: 10 min Serving: 1 Serving Making chocolate milk shouldn’t involve squeezing a thick syrup into a glass with milk. Try this homemade version instead and relish its authentic flavor. Ingredients 2 cups whole milk 2 ounces white chocolate, finely chopped 1 tablespoon sucanat Directions Place 3/4 cup of milk into a saucepan over low heat. Easy Caramel Chocolate Pudding.