Recipes
Get flash to fully experience Pearltrees
first image 'sushi roller' by osko + deichmann all images courtesy osko + deichmann german based studio osko + deichmann with sushi roller will be part of the kitchen ecology exhibition in los angeles, june 2009.
Sushi Roller
Making Miniature Stuffed Pizzas in Springforms
Stuffed pizzas are a Chicagoan delicacy consisting of layers of cheese and fillings above– and below– a thin pizza crust. One of the best ways to bake them is in a springform pan, so that the sides come out in perfect cylinders and come out easily. Taken to the small extreme, individual-sized stuffed pizzas are the ideal portable food to take to work for lunch.
Bacon Cheeseburger Chicken
Bacon Cheeseburger Chicken is definitely in the Top 3 Favorite Meals Ever according to Kevin. :) I like it too, because it’s easy way to amp up boring chicken breasts into an exciting, mouth-watering meal.
April 16, 2010 So…what’s a girl to do when gorgeous, big, ripe avocados are on sale during “Hip Hip for Hummus Week”? Make guacamumus!
Guacamummus or Hummamole (Avocado Hummus) Recipe
When Intelligentsia Coffee opened in Pasadena recently, I was intrigued the lasagna cupcakes they served. The cupcakes are made by Heirloom LA , a catering business. About the size of a muffin, a single lasagna cupcake was a delicious meal.
Cruft: Lasagna Cupcakes
I know this seems like a bit of a cop out, seeing as last year I made those lime bars , but the name of these just makes you want one, doesn’t it? It’s like one last throw back to the summertime captured in a cookie.
bake sale week: raspberry lemonade bars
Pineapple Dessert
I’m not sure why you don’t see this classic retro recipe that much anymore because it is awesome!
Fastest Fudge Cake
by Alice MedrichIce Cream Cake
If you’ve been following along, you’re probably aware that I collect cookbooks.Cakes are often used to celebrate special occasions, such as birthdays, weddings, and other notable events.
Creative and Unique Cake Designs
Jun 29 Not to sound full of myself, but I’m pretty sure this is the be all, end all of popsicle roundups. There’s a little something for everyone: the foodies, the purists, the ones who prefer frozen yogurt, the ones who prefer a little alcohol, everyone.