Country Cleaver » S’mores Graham Krispie Treats and Tuesday (Wedding) Things. S’mores Graham Krispie Treats and Tuesday (Wedding) Things Are you going camping for the 4th of July?
Oh lucky you! With it being right in the middle of the week (seriously?!) Sweet Basil: Reeses Krispies. If you like this recipe for, Reese’s Krispies make sure you check out the MilkyWay Krispies, and Reese’s Crumble!
This post is a repost from last year, but seeing as how this recipe, no matter what I do this recipe remains number one, I thought it would be a good idea to bring it back to life. I’ve left the original post on here, but I did add updates to the recipe as we make it a little different these days. Spring and Pink Lemonade Cake. I do believe that spring has sprung!
The gorgeous flowers everywhere and my allergies tell me so... Halloween / Explore. Dream. Discover.: Witch Way? The JustRite WAY! Blueberry Angel Food Cake Dessert Recipe {Fluff Berry Cake!}The Frugal Girls in Chic and Crafty, Dessert Recipes, Recipes. Cake batter rice crispy treats. TGIF, friends.
Hope that you all have had a lovely week, and that a relaxing weekend lies ahead. I’m looking forward to some friend’s-birthday-celebrating, farmers-marketing, coffee-(friends)-dating, cake-baking, church-enjoying, and sleeping-inning here in my little corner of the world this weekend. OH, and the thing I’m perhaps most excited about — choir-directing. Did I mention on here that I’m leading an Easter choir at my church?! I’m kind of over the moon about it. Anyway, warm wishes coming your way for a good weekend ahead. 1 small box white chocolate instant pudding mix 2 cups milk 1 small tub cool whip 24 oreos, crushed 2 cups mini marshmallows instructions in a large bowl whisk together the pudding mix and milk for 2 minutes. Happy-Go-Lucky: Cool Whip Cookies with Sprinkles. First of all I love rainbow sprinkles!!
Second, I love finding simple recipes that require very few ingredients. So let’s make some Cool Whip Cookies with Rainbow Sprinkles! Here is all you need: 1 box cake mix1 – 8 ounce container of cool whip (thawed)1 eggRainbow sprinkles Directions: Combine cake mix, cool whip, and egg in a large mixing bowl and mix until moist (dough is very thick). You can try this recipe with all kinds of different cake mixes. And let me tell you – these cookies are moist and chewy. Enjoy! Thank you for stopping by my little corner of the web. Beverly's Meltaway Cookies. I've been wanting to share one of my favorite recipes from my Grandma, Beverly Dewey.
Berry Cobbler. Last Friday, we invited some friends over for a spur of the moment game night.
I knew that this was the perfect time to try making this Berry Cobbler. Not only is it easy, but I could also get some really honest feedback about the recipe. Butterfinger Blondies. Pink lemonade cake. Pink Lemonade Cake Ingredients 1 cup homemade unsalted butter, softened 2 cups white sugar 4 eggs, room temperature 2-3/4 cups flour 2-1/4 tsp baking powder 3/4 tsp salt 1 cup frozen pink lemonade 1 TBS Lemon Zest Pink food colouring Frosting: 1 cup butter, softened 7 to 8 cups powdered sugar, sifted 1/2 cup thawed pink lemonade Lemon zest to taste Pink food colouring Directions Preheat oven to 350 Sift the dry ingredients together and set aside.
Beat the butter for 3 minutes until light and fluffy. Add the sugar and beat another 3 minutes. Add the eggs, one at a time, and beat thoroughly after each addition. Start adding the flour mixture one cup at a time, and alternate with the lemonade; ending with the flour mixture, mix well and pour into prepared cake pans. Bake for 25-30 minutes or when a knife comes out clean Let cool completely. Pie filling cake. HolyCrapTheseAreAmazing Cookies. Let me start right off by saying that no, that is not the official name of these cookies – but it should be.
Their official name is Peanut Butter Corn Flake Balls. That’s a decent enough name. It is accurately descriptive. However, it comes nowhere close to describing the flat out, mind-blowing awesomeness of these sticky, gooey, creamy, chewy little blobs of edible bliss! How did they end up being called HolyCrapTheseAreAmazing Cookies, you ask? The first time I ever ate one was when my daughter was in the second grade.
S’more Krispy Treats. Mini Pineapple Upside Down Cakes. YUM...brown sugar topping with pineapples and cake...brings back so many childhood memories.
My mom made the best pineapple upside down cake. She would always use a cast iron skillet so the topping was nice and caramelized on top. No - Bake Drop Cookies. Oreo and Peanut Butter Brownie Cakes. So, after being gone all last week, this has been catch up on the house week. Mostly laundry actually. Man, who knew that a weeks worth of laundry from 5 people could be so daunting. Fruit pizza bar. A few weeks ago I shared the invitations for the Little Man Baby Shower we were planning for Ashley.
Well, this last weekend was the big event and we had a great time! (For more information on ordering these invitations, see the bottom of this post.) Here is Ashley with her sweet family. ~Lady With The Red Rocker~