breakfast
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< kwoessner
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Continuing the theme of my post-vacation shape up, I went home and drank my veggies for lunch in the form of a… Green Monster Spinach Smoothies are one of my top secret diet weapons, because although they’re packed with baby spinach, which make my skin, hair, nails, and overall self feel totally great, they do not taste healthy at all. I repeat, they do not taste healthy at all.
I let you in on a little secret yesterday on my Monday Menu post - I don't usually cook breakfast - Mountain Man does. However, there are some things that I do cook - and one of those things are Breakfast Burritos . Now, I have to say, right up front, this is my interpretation of a recipe I found on The Pioneer Woman's blog.
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I’ve made pizza, sandwiches and muffins in a waffle maker. Why not make cinnamon roll waffles!
Last month I hopped out to Breckenridge for a weekend to go skiing and catch up with my good friend Courtney. For years, she has been one of my favorite crafty/cooking friends. So when she mentioned that she brought along some yummy “energy bites” for us to take on the slopes, I was intrigued.
I love figuring out new traditions to make with my own little family. I definitely found one for General Conference on Sunday morning. My sis-in-law (SIL) Dana was telling me about how often she goes to my friend Hannah's blog and tries out her recipes.
Don't miss my follow-up post to this one with 8 MORE REFRIGERATOR OATMEAL FLAVORS plus FAQs and more tips CLICK HERE This easy, no-cook "summer porridge" has make-ahead convenience and is packed with nutrition to get your day off to a healthy start. Make it in individual mason jars for a perfect serving size and an easy grab-and-go breakfast straight from the fridge (it's eaten cold).