DIY Wrap Bracelet - Honestly WTF - StumbleUpon. You should all know by now that we are all about stacking bracelets on our wrists. The more, the better. In fact . . . the most, the best! With that being said, we’ll show you how to master a version of the ever so popular wrap bracelet. It’s so simple and addicting, you’ll soon be churning out these wristlets with your eyes closed. Clearly this arm party train isn’t stopping and it’s about time you get on board! You’ll need (for a double wrapped bracelet) :* Lengths will vary depending on the size of your wrist (see comments for suggestions). Fold the length of leather cording in half to form a loop. Place the ball chain along the leather cording with the end of the chain meeting the end of the wrap.
Continue wrapping while checking it for fit around the wrist. When you have reached the end of the ball chain wrap the linen cording around the leather strands 2-3 more times. Thread the hex nut through the strands and tie a second knot. Trim with scissors and your wrap bracelet is finished!! Print Hula Hoop Rug Page | Crafts | FamilyFun - StumbleUpon. 232357661994356071_Vl1wtAol_c.jpg (553×1335) Let Friendship Ring | All Valentine's Day Crafts. Chalkboard Wine Glasses Tutorial. Hot Chocolate on a Stick. As with most of us, each year I need to come up with some sort of treat or gift to give to friends, teachers and co-workers. This year I am beyond excited about what we’ve put together…Hot Chocolate on a Stick! They are adorable and the perfect cozy, winter treat! Because I loved the homemade marshmallows so much last December, I wanted to do something that incorporated them again somehow. Hot Chocolate on a Stick is such a fun idea and I get to use homemade marshmallows!
Full confession – this is not my brilliant idea. The recipe is originally from the King Arthur Flour website, and another food blogger whipped them up last year and wrote about it. I followed the marshmallow recipe that I used last year, and used the King Arthur recipe almost directly, with a few small tweaks. For planning purposes you should know that the marshmallows have to sit for at least 4 hours before cutting, and the chocolate blocks have to sit for about 12 hours before cutting. There you have it!