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Banana Bread with Cinnamon Crumble Topping. Maple Raisin Muffins {Recipe} Guest post by Olfa from Our Family World.

Maple Raisin Muffins {Recipe}

A lot of people use maple syrup only as a spread on pancakes or waffles. They don’t think of integrating it in their cooking. Maple syrup can be more than just a topping. It can be used as a sweetener in your recipes. It adds such a delicious flavor to meals. Maple syrup color classes: The Extra light color is good for pancakes.The light color can be used as a dessert topping.The medium color can be used as a sweetener.The Amber is good for baking. Besides its rich flavor, maple syrup has interesting health benefits. Now that we know some interesting facts about this syrup, let me share with you one of my favorite recipes: Maple Raisin Muffins This recipe is adapted from Sarabeth Levines Sarabeth’s Bakery Ingredients 3 cup all purpose flour1 tablespoon baking powderA pinch of salt1 ½ cup pure maple syrup½ cup of milk1 large egg1 egg yolk12 tablespoons of melted butter1 cup of raisins.

Directions About Olfa:

Baby Recipes

Holidays. Double Duty Side Dish – Oven-Roasted Herb Potatoes & Ginger Glazed Carrots. Easy Homemade {Almost} Ravioli Recipe. My family loves Ravioli and Spaghettios.

Easy Homemade {Almost} Ravioli Recipe

I won't touch the stuff, it seriously makes me sick. A few weeks ago The Man and I were at the grocery store and saw the frozen bags of Ravioli in the freezer section. He said he'd love to make some homemade Ravioli, but I said no way! He then proceeded to tell me it's probably the sauce in the canned varieties that gets to me. He had me there so we bought a couple of bags and made them one evening for dinner. Homemade {Almost} Ravioli Ingredients:1 bag frozen meat flavored Ravioli {I used the Food Club brand from Piggly Wiggly}1 can/jar of your favorite pasta sauce1 Tbsp Italian seasoning1 Tsp Garlic Powder1/2 Tsp Pepper1/2 Tsp SaltShredded Mozzarella CheeseGrated Parmesan Cheese Directions:

Mini S'mores Cheesecakes. Mini S’mores Cheesecakes – Yield 18Crust 2 1/2 cups graham cracker crumbs 1/4 cup granulated sugar 1 stick melted butter Filling 1 1/2 8oz packages softened cream cheese 1 14oz can sweetened condensed milk 2 teaspoons vanilla extract 2 eggs 1 cup miniature marshmallows 1 cup semi sweet chocolate chips Topping 1/2 cup miniature marshmallows Chocolate syrup, hot fudge sauce, or chocolate chips melted with shortening.

Mini S'mores Cheesecakes

Heat oven to 325 and spray muffin tins with cooking spray (I like Baker’s Choice). In a small bowl, combine cracker crumbs and sugar. Stir in Butter. Press onto bottom and up sides of muffin tins. In a large bowl beat cream cheese, milk, and vanilla until smooth. Spoon into muffin tins filling each almost full. Bake approximately 25-35 minutes. When cheesecakes have cooled for 10 minutes, removed from tins and refrigerate at least two hours. Raspberry Cream Cheese Brownies. Trix Krispies.

And moms… and teenagers… and hubbies… and demon spawn puppies! Change your motto Trix , it’s a new era . Silly rabbit! Hi folks! So I picked up a couple of boxes of Trix when we drove to Florida. Okay to those regular readers I promised you some news. A cookbook deal a new camera. The Ultimate Turkey Bacon Club Sandwich Wrap Recipe #HormelFamily. Cinnamon Apple French Toast Wraps Recipe. Italian Vegetarian Cooking : Salad - Rotini Salad with Feta Cheese and Black Olives. Chick-pea salad sandwich & Breaded Tempeh. I’ve never been a light eater. Meaning.. The term moderation doesn’t do well with me. And sure, I am good at taking a bite here and there of delicious sinful foods…but if I have a plate full in front of me.. I finish the entire plate. And even get seconds. But finishing the entire plate is different for me now, then it used to me way back when… In highschool, my friends and I hit up the local Chipotle every thursday. Was I full?!? I would make myself sick.

And it didn’t stop after burrito lunches. I LOOOVED food! But as years went by, I grew up, and so did my willingness to give my body a break. Although, let me add this. And now here is the point where I am going to be honest. . , and a hubby who is gone all day and busy all night with studying, I don’t have a lot of time to prepare meals, especially ones that include the necessary nutrition I need since I don’t eat alot of meat/dairy. I need to include more proteins and healthier grains. For starters, Tempeh. What the heck is Tempeh? Paprika.