A Salad with Spelt Whole Grains recipe from food52. Author Notes: Spelt flour is wonderful for baking, but I had never cooked spelt grains before.
This is a salad I created after cooking the grains in almond milk rather than plain water. (less)Author Notes: Spelt flour is wonderful for baking, but I had never cooked spelt grains before. This is a salad I created after cooking the grains in almond milk rath (…more) - Sagegreen Makes 2 3/4cups 1 cup of spelt grains 2 1/2 cups almond milk 1/2 teaspoon sea salt, to taste 1/4 cup dried premium cherries 1/8 cup dried premium cranberries 1/4 cup sheep's milk feta cheese juice of 1 lemon, Meyer preferred 1 tablespoon fine extra virgin olive oil 1/8 cup pepitas, toasted sea salt and ground pepper, to taste lemon wedges or twists for garnish Rinse and soak the spelt overnight in water.
Persian Jeweled Rice - Recipe. Crispy potato roast. I fell for a photo this week.
It was on marthastewart.com and it looked like an accordion, or maybe a Slinky, of thinly sliced, crisped potatoes and my brain computed this as CHIPS. POTATO CHIPS MASQUERADING AS GROWN-UP SIDE DISH. MUST MAKE POTATO CHIP CASSEROLE (I was kind of like this dog here) and although further investigation of the recipe unveiled no actual use of potato chips, creamed canned soup or anything also that would really allow it to be titled a Potato Chip Casserole, it was too late and I was making it anyway. Plus, I was looking for a gratin alternative for potatoes for my family’s Seder on Monday night and this fit the bill perfectly.