There isn't that much cooking time added to making this loaf of banana bread. Besides it's worth it if you don't have access to an oven or it's too hot to use yours. Prep Time: 30 minutes Cook Time: 2 hours
1/4 cup Land O' Lakes Butter with Olive Oil 1/2 cup sugar 1/2 cup honey 2 eggs 1 1/2 cups very ripe bananas, mashed 1/2 teaspoon pure vanilla 1 1/2 cups white or whole wheat flour 1/2 teaspoon salt 1/2 teaspooon baking soda 1/2 cup chopped pecans or walnuts Preheat oven to 350°F.