VegWeb.com - Vegan Recipes and Cooking Tips. Volume 25 - Page 104-105. DIY Sous Vide Heating Immersion Circulator for About $75. I’ve recently been fascinated by the idea of sous vide cooking – a method of slowly cooking vacu-sealed foods in a precisely controlled water bath to achieve the optimal doneness.
Last year, Sur La Table started carrying the world’s first “home” sous vide cooker, the SousVide Supreme. This was fantastic, since commercial sous vide cooking machines cost north of $2000.