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The best organic food is what's grown closest to you .

Local Harvest / Farmers Markets / Family Farms / CSA / Organic Food

Eat Well Guide :: Local, Sustainable, Organic Food

http://www.eatwellguide.org/i.php?pd=Home

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This year, the Journalism Committee of the James Beard Foundation Awards has decided for the first time to present a special award for what it deems to be Publication of the Year. The Publication of the Year Award recognizes a publication—in magazine, newspaper, or digital format—that demonstrates fresh directions, worthy ambitions, and a forward-looking approach to food journalism. The publications produced by the Edible Communities company are “locavores” with national appeal.

http://www.ediblecommunities.com/piedmont/

Edible Piedmont Magazine - Local Food Magazine of North Carolina

http://low-cholesterol.food.com/recipe/properly-prepared-spaghetti-squash-162765

Properly Prepared Spaghetti Squash Recipe - Food.com - 162765

Clean head of garlic and thinly slice garlic, (the larger pieces of garlic brown nicely, and offer a wonderful layer of complexity to the dish). Spread garlic into the bowl like shape of the squash, salt and pepper vigorously, drizzle with a 50/50 mixture of olive oil, and vegetable oil (get the oil everywhere inside the squash). Place onto the upper middle rack of the oven for about 30-40 minutes.

http://www.wheatbellyblog.com/2011/09/wheat-belly-buster-carrot-flaxseed-muffins/

If you need a secret weapon to persuade that person in your household that life without wheat is still worth living, then pull out some of these delicious carrot flaxseed muffins. While wheat-free, low-carb bread recipes that are included in the Wheat Belly book can be a bit temperamental, muffins tend to be more forgiving due to their smaller size and less variation in internal cooking (a hurdle with wheat-free baking).