Michael Pollan - US : Alimentation & santé
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Interviews - Michael Pollan : "Pourquoi les nutritionnistes se trompent
Dans ce livre, vous parlez de « nutritionnisme » cette tendance des scientifiques et des experts en nutrition à voir les aliments comme la simple somme de leurs éléments nutritifs. Qu’est-ce qui vous choque dans ce mode de pensée ? Deux choses ne vont pas dans ce que j’appelle le nutritionnisme.
Making farmers cool again Farming has become an occupation and cultural force of the past. Michael Pollan’s talk promoted the premise - and hope - that farming can become an occupation and force of the future. In the past century American farmers were given the assignment to produce lots of calories cheaply, and they did.
Michael Pollan: Deep Agriculture
Articles
Vote for the Dinner Party The New York Times Magazine , October 10, 2012 California’s Proposition 37, which would require that genetically modified (G.M.) foods carry a label, has the potential to do just that — to change the politics of food not just in California but nationally too.