Food. When our first child, Toby, was little, we didn't know what to feed him.
We didn't love baby-food jars, but we felt exhausted and overwhelmed by the idea of pureeing everything...so we basically just fed him 1,000 spoonfuls of store-bought hummus. Poor guy! But with our second child, Anton, we're taking a different approach, and I feel so liberated! In her book Real Food for Mother and Baby, which I recently reread, Nina Planck talks about feeding her baby tons of foods—meat, poultry, fish, dairy, eggs, fruits and vegetables—right from the start. Easy Peasy Organic *Recipes to Change Your World* Sprouted Kitchen » A tastier take on whole foods.