Raspberry and Dark Chocolate Cheesecake. The final component for my Valentines Day dinner, and arguably the most important part, is the dessert and it is the perfect time to go for something a little more decadent!
Meyer Lemon Bars. Not to long ago I got the chance to use key limes for the first time and I used them to make a key lime pie.
This weekend I stumbled across meyer lemons for the first time and I grabbed some right away. I had been hearing about meyer lemons for a long time and I had been wanting to try them. A meyer lemon is a cross between a lemon and a mandarin orange which sounded like a great combination. I really like using lemons in desserts and one of my favorites is the simple lemon bar.
Tropical Carrot Cake with Coconut Cream Cheese Frosting Recipe. This cake can be prepared one day ahead.
Sweetened cream of coconut is available in the liquor section of most supermarkets. Recipes for Kids. Cookies & Cream Cheesecake Cupcakes. Cheesecake Bars. I was in the mood for something cold and lip-smackingly sweet.
Something I could sink my teeth into. Something to maintain my weight. So I made this treat with a few of my favorite things. Cheesecake. Chocolate. And these cookies. If you ever fly Delta, then you’ve probably had them before. They’re a crunchy, no-frills, sans chocolate type of cookie. So I thought they would be great to use for the cheesecake crust. Throw the cookies into a food processor and chop them up into beautiful golden brown cookie powder. About 1 1/2 cups worth. Then add 3 tablespoons of brown sugar. Don’t you love how packed brown sugar looks? To make the crust, mix the cookie crumbs and brown sugar together. Mix up the cheescake ingredients and pour it on the crust. Oh yeah! Then bake it at 325 degrees for about 45 minutes. And let it cool. And try not to eat it. Then whip up some chocolate ganache to pour on top. Oh yeah. Spread the chocolate evenly on top of the cheesecake and then refrigerate overnight. Caramel Brownie Cheesecake.
This is a monkeyhead concoction so please don’t be disappointed with me that it’s not 100% homemade.
Sometimes as a mom you have to go with your childrens ideas in order to lift their creative wings. Monkey One loves cheesecake and caramel, Monkey Two has a passion for brownies you put the two of these knuckleheads together and look at what they come up with… Caramel Brownie Cheesecake. You gotta love the way these boys think. To see their vision come to fruition we used one of our favorite brownie mixes, a no bake white chocolate cheesecake recipe from Williams-Sonoma and we tried Jamie’s homemade caramel recipe from My Baking Addiction. My girl has it going on in the kitchen y’all, get ready to drool. M2 loves his brownie mix above because while I’m at work he can whip up a batch with my surfer and feel like he has stepped out of his sous chef role into the postion of head honcho.
While the boys made the brownie mix I lined a springform pan with parchment paper. Voila! Hugs & Kisses, Vanilla cheesecake with strawberry compote. 8th December 2011By GuestPhotography by Adam A few weeks ago the industrial design team in Dunedin had a shared morning tea to celebrate a couple of birthdays.
Annie made this beautiful cheesecake; it was so good we persuaded her to share her secret recipe with everyone! “I can’t remember ever having cheesecake when I was little… my mum wasn’t that into food; cooking or baking was merely a chore to her. 5-minute Chocolate Cake. Rainbow Cake. Need some happiness in the form of a Rainbow Layer Cake?
I think yes!! My daughter just recently celebrated her birthday. As I was looking for cake ideas I came across this idea for making a rainbow cake and of course my daughter and I both loved it. Who wouldn’t want a rainbow layer cake for her birthday? I took two white cake mixes and mixed them up in a large bowl according to the directions on the box. When each color is mixed, place batter into 6 separate round 9 inch pans. After all the cake layers have cooled, place your bottom layer (purple) onto your cake plate. I have learned the trick for getting a nice clean frosting layer without all the cake crumbs in it. This layer will have a lot of crumbs in it, but don’t worry, they will not show.
Right after I have frosted the entire cake, I take my flat spatula and dip it into a tall cup of hot water. **Update—The Light and Fluffy frosting recipe I used for this cake is as follows: stumbleupon. The Family Kitchen. Bring Your Child's Favorite Characters to Life with These Disney-Themed Lunches Healthy Mickey-Shaped PB&J Muffins: A Breakfast the Whole Family with Love A Yummy Instant Pot Chicken and Rice Recipe Even the Pickiest Eaters Will Love This 3-Ingredient Coffee Fudge Is the Best Morning Pick-Me-Up.
