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The Institute of Science In Society

Tell WalMart to Reject Monsanto's GMO Corn There is growing evidence of health hazards associated with genetically modified (GM) food and feed, which ISIS has reviewed extensively over the years. Health hazards linked to Bt toxins include organ damage in lab animals, diarrhoea, increased water consumption, decrease in liver weight, damage and death of human kidney cells in culture, allergies in humans, changes in blood chemistry, and mass deaths of sheep grazing on Bt crops residues - Now Monsanto is introducing GM Bt corn for direct human consumption.