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RITZY CHICKEN NUGGETS. Barbecue Chicken Dim Sum. Close Buying sustainably sourced fish means buying fish that has been caught without endangering the levels of fish stocks and with the protection of the environment in mind.

Barbecue Chicken Dim Sum

Wild fish caught in areas where stocks are plentiful are sustainably sourced, as are farmed fish that are reared on farms proven to cause no harm to surrounding seas and shores. When buying either wild or farmed fish, ask whether it is sustainably sourced. If you're unable to obtain this information, don't be afraid to shop elsewhere – only by shopping sustainably can we be sure that the fantastic selection of fish we enjoy today will be around for future generations. For further information about sustainably sourced fish, please refer to the useful links below: Marine Stewardship Council Fish Online. Hainanese Chicken Rice (Poached Chicken) Recipe. Life with a Food Mom. March 19th, 2012 · 33 Comments · Chicken and Turkey, Dinner, Quick Do you know how annoying it is every night to have to wait another five hours for Mom to finish taking pictures of her food?

Life with a Food Mom

If you are wondering why she has to take pictures of food, well, you’re looking at it. Take for instance a black bean burrito! Chicken Sliders with Yogurt Sauce. Life of a food lover can never be boring! There is always something exciting right down the alley, whenever you need it. I am one of those who even dreams about food; I know for a normal person, I may come as way out of the boundaries of normal, but I do dream about food and wake up really hungry almost everyday. So as I said life of a food lover like me can never be boring!! Fattening… No Comments… Honey mustard chicken pot with parsnips. Parmesan Chicken Nuggets Baked. Four years ago I held him in my arms for the very first time.

Parmesan Chicken Nuggets Baked

I still remember those little tiny toes and those big bright eyes. Today my precious little angle is a four year old little man. Chicken Pillows. Be sure and join me on Facebook for the latest updates on new recipes!

Chicken Pillows

When Derek and I first got married, he INSISTED I learn how to make Chicken Pillows because it was his favorite dinner.My initial thought was, “What on earth are Chicken Pillows?!” Once I tried them and bit into this “pillow” of joy and deliciousness, they soon became a favorite of mine, too! They are really, REALLY, good! Slow Cooked Barbecue Pork with Mango Slaw. Dear Mum, I made pulled pork last night, and…well…I just feel sour about it.

Slow Cooked Barbecue Pork with Mango Slaw

No, not because the pork was bad. In fact, it was sweet and saucy and smoky all at the same time. Rosemary chicken with tomato sauce. Spiced Chipotle Honey Chicken with Sweet Potatoes. I have been reading the most fabulous book.

Spiced Chipotle Honey Chicken with Sweet Potatoes

In the Kitchen with a Good Appetite is by Melissa Clark, author of "A Good Appetite" for The New York Times. I already loved her column, so I have been lusting after this book for quite some time. I snuck it into a Christmas presents Amazon order, and haven't put it down since. It's actually sort of a cross between a memoir and a cookbook - what a blog would be like if you bound and covered it as a matter of fact. Before each recipe, she shares a story of how the dish came to be. So the writing is superb, but the recipes are even better. Butter Roasted Chicken with Rosemary and Sage. I hope you’re eating turkey today.

Butter Roasted Chicken with Rosemary and Sage

In fact, I hope you’re eating turkey, the sweetest of sweet potatoes, herby sausage stuffing, whole berry cranberry sauce, an ungodly amount of gravy, and pie(s). That’s what I’m doing, anyhow. But hopefully, when you’re good and done with your third plate of Thanksgiving dinner, you can begin to think about other birds. Grilling Magic: Rubs, Butters, Marinades, Sauces, and Salsas for Easy Gourmet Meals. All Photos: Kelly Rossiter I have to admit that I have come to grilling fairly late, because I always had my husband do it.

Grilling Magic: Rubs, Butters, Marinades, Sauces, and Salsas for Easy Gourmet Meals

I fell for the cliche that the grill was the domain of the man, but in fact, my husband doesn't really cook. After one too many of what a friend of mine calls "burnt offerings" from the grill, I put on my grilling apron and took over. Now I actually think about recipes for grilling instead of just tossing something onto the barbie. It doesn't take very much effort at all to have something fabulous for dinner. 1. It doesn't get any easier than using a spice rub to make your chicken, steak or pork tenderloin fantastic. Cajun Spice Mix: 3 tbsp dried thyme; 2 tbsp each paprika and packed brown sugar; 1 tbsp each ground cumin, dry mustard and hot pepper flakes; 1 tsp salt. Bombay Spice Mix: 3 tbsp each ground coriander and turmeric; 2 tsp ground cumin; 1 tsp salt; 1/2 tsp each cayenne pepper and dry mustard. Mix the spices and then rub them onto the meat (or tofu!) 2. 3. Kaytucky Chicken.

I have a really fun recipe for you!

Kaytucky Chicken

And easy, too. It’s hardly any work; the oven does the work for you, but it’s a really fun and tasty way to serve chicken for a change. Serve with an Avocado & Fennel Salad, lots of skillet baked potatoes and a little Green Peppercorn Sauce, but that’s mainly because I’m seriously addicted to how the sauce tastes on potatoes. From The Kitchen: Cheat's Chicken Pie. This is totally a cheat's chicken pie because I used pre-cooked chicken - in this case already roasted and shredded.

From The Kitchen: Cheat's Chicken Pie

Alternatively you can buy chicken breasts and poach them, or the whole chook and boil it in a big pot, covered in water with bay leaves, cloves, onion and a carrot for flavouring. Garlic-Lime Chicken « random anderson. I’m flirting with going vegetarian. I’m reading up on different kinds of grains, beans and legumes. I dream about finding joy in bowls full of greens. I constantly (weekly) ask my husband if he thinks he could go meat-free (the answers are always inconclusive -or- NO). But for now, I’ll try and focus on eating healthier meats. Like chicken. Crockpot Chicken Enchilada Soup. A bonus post for you this week. This particular post goes out to one of my favorite bloggers, Annie of Annie’s Eats.

There are many different times when food bloggers join together to celebrate joyous occasions, but the bond comes through even stronger when someone in the community is struggling. Right now Annie and her family are in that position. On Thanksgiving, Annie posted about losing her father suddenly. She was making the final preparations for dinner when she got the phone call that her father had passed away. Kung Pao Chicken Recipe. Here’s the recipe you all might have been waiting for – the legendary Kung Pao Chicken! I have wanted to make this for the longest time but have just finally got around to doing so now. Kung Pao chicken first originated in central-western China and has become very popular in the United States. Better Than Takeout Orange Chicken - StumbleUpon.

Roast Chicken with Caramelized Shallots. How to Velvet Chicken. The word "velvet" is a verb... sometimes. ;-) It's the almost-secret poaching technique that's used to produce tender, succulent chicken, beef and pork at your favorite Chinese Restaurant. If you've been frustrated by less-than-stellar stir-fry results at home, simple velveting will take your stir-fry from mundane to extraordinary. Your family will swear it's take-out. ;-)

PF Changs Lettuce Wraps Recipe. Hey there, darlin! Sweet and Crispy Chicken Wings. I’m always a little late to the party.