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Green Cattle Blog » Must Make Casserole. Nothing my husband loves more than a casserole with beef and cheese. This one definitely doesn’t disappoint. My boys all loved it too! I earned some brownie points for this one. Not sure what they add up to, but something I hope! 1 lb. grass-fed beef 1/2 onion, chopped 2 cans whole green chilies 1 can green chilies, chopped longhorn cheese 4 eggs 1 1/2 cups milk 1/4 cup flour red pepper ~ Directions: Preheat oven to 375. Top with cheese, then meat. Add another layer of grated cheese and then the can of chopped green chilies.

Bake at 375 for about 50 minutes. We will be having this again and again! Comments are closed. Chicken Taco Casserole. What a weekend! Our sweet sister Kristen was in a terrible car accident with her family last Thursday night. Here in Utah, we have had freezing rain, which immediately turns to ice as soon as it hits the ground. All our freeways have become ice skating rinks and it makes driving so scary. Kristen and her family were headed to visit us on Thursday night and a semi-truck came out of his lane, causing them to swerve to miss hitting him, which send them spinning into the side of the semi-truck.

Their car was totaled and they had to rip off the door of the car to pull Kristen out. Yep . . . Anyway, we have once again been reminded of the importance of families. One thing that has always been a focus in our family (both growing up and right now) is family dinner. This Chicken Taco Casserole is actually something we make all the time because the whole family loves it. Chicken Taco Casserole Directions: Preheat oven to 350 degrees. Recipe adapted from Plain Chicken Looking for more easy recipes? Homemade Samoas Girl Scout Cookies Recipe - Just a Taste. Not-So-Sloppy Tempeh Joe | Chickypea. Chicken Breast Sandwiches with Caramelized Onions, Watercress, and Paprika Aïoli Recipe at Epicurious.

Preparation Whisk first 4 ingredients in small bowl. Gradually whisk in 2 tablespoons olive oil. Season with salt and pepper. DO AHEAD Aioli can be made 2 days ahead. Cover prepared aioli and chill. Heat vegetable oil in heavy large skillet over medium-high heat. Prepare barbecue (medium-high heat). Fried Catfish Sandwiches with Bacon, Lettuce, and Tomato Recipe at Epicurious. For the sauce 3/4 cup mayonnaise 3 tablespoons sweet pickle relish 1 1/2 tablespoons drained bottled capers, chopped fine 1 tablespoon Dijon-style mustard 1 tablespoon fresh lemon juice, or to taste a pinch of cayenne 1 tablespoon bottled cocktail sauce, or to taste Preparation Make the sauce: In a bowl stir together the mayonnaise, the relish, the capers, the mustard, the lemon juice, the cayenne, the cocktail sauce, and salt and pepper to taste and chill the sauce, covered.

Have ready in separate shallow dishes the flour, the eggs beaten with the salt and the cayenne, and the cornmeal. Dredge each catfish fillet half in the flour, shaking off the excess, dip it in the egg mixture, letting the excess drip off, and dredge it in the cornmeal. Transfer the fish as it is coated to a wax paper-lined baking sheet. On the bottom halves of the rolls layer the lettuce, the tomatoes, the bacon, the fish, the sauce, and the top halves of the rolls. Everyday Fried Noodles (Tian Tian Chao Mian) Recipe. The silken noodles in this northern Chinese stir-fry are a perfect foil for crunchy fresh vegetables; a little ground pork gives the dish a savory depth.

Step-by-step photo gallery on how to make everyday fried noodles. 1⁄2 small seedless cucumber, peeled and julienned Kosher salt, to taste 3 tbsp. canola oil 1 medium carrot, julienned 1 onion, thinly sliced 1⁄4 lb. ground pork 4 cloves garlic, minced 1 (1") piece ginger, minced 6 scallions, minced 1 1⁄2 tbsp. dark soy sauce 1 1⁄2 tbsp. rice cooking wine 1 1⁄2 tsp. sugar 2 cups bean sprouts 6 oz. dried flat noodles, boiled and rinsed under cold water 1 tbsp.

Toss cucumbers and a pinch of salt together in a small bowl; let sit 5 minutes. Return wok to high heat and add remaining oil. Add soy sauce, wine, sugar, bean sprouts, and carrots and onions. Add cucumbers, remaining scallions, noodles, and sesame oil; cook, tossing, until hot, about 1 minute. Chicken Piccata with Summer Vegetable Pasta Recipe. Pasta Carbonara Florentine Recipe. Spaghetti Carbonara with Leeks and Pancetta Recipe. Aunt Liz's Chicken Spaghetti Casserole Recipe. Spaghetti with Pork Bolognese Recipe. Spaghetti with Caramelized Onion and Radicchio Recipe. Spaghetti with Sausage and Simple Tomato Sauce Recipe. Salmon Cakes Recipe : Ina Garten. Chicken-Tequila Tailgate Sandwiches Recipe : Guy Fieri. Directions Layer two 15-inch sheets of heavy-duty foil and fold them together around the edges to create one sheet. Repeat to make a second double-layered sheet of foil. Bend the edges of one of the sheets up 2 inches and crimp the corners so it can hold liquid.

In order, layer these ingredients on the bent sheet of foil: olive oil, onion, jalapeno, bell pepper, chicken, 1/4 teaspoon salt, 1 teaspoon pepper, the garlic, cilantro, cheeses, lime juice and tequila. Place the second double-layered foil sheet on top of the ingredients and fold the top and bottom sheets together on all sides. Make sure the package is not leaking, then refrigerate until ready to cook. Preheat the oven to 250 degrees F or a grill to medium and place the foil packet in the oven or on the grill. Photograph by Andrew McCaul. Crock Pot Chicken And Rice Recipe - Food.com - 121918. Chicken Enchilada Casserole, Slow Cooker. This easy and great tasting chicken recipe is made in the slow cooker with tortillas, corn, cooked chicken and chili powder, and chopped vegetables, along with other seasonings. Ingredients: 9 corn tortillas, 6-inch1 can (12 to 16 ounces) whole kernel corn with peppers, drained2 to 3 cups cooked diced chicken1 teaspoon chili powder1/4 teaspoon ground black pepper1/2 teaspoon salt, or to taste1 can (4 ounces) chopped green chile peppers, mild2 cups shredded Mexican blend cheese or mild Cheddar cheese2 cans (10 ounces each) enchilada sauce1 can (15 ounces) black beans, rinsed and drainedguacamole and sour cream Preparation: Spray slow cooker with cooking spray.

Place 3 tortillas in bottom of slow cooker. More Recipes Mexican-Style Chicken BreastsChicken Stew, Southwestern-Style Will's Chicken Chili White Chili With ChickenCrockpot Chicken Chili RecipeChicken Chili with HominyFavorite White Chicken Chili Recipe. Crockpot Chicken and Corn Chowder - Crockpot Chicken Soup Recipes. This chowder is quick and easy to prepare, and the slow cooker makes it great for an everyday family meal.

This recipe is easily doubled for a larger family meal. Prep Time: 5 minutes Total Time: 5 minutes Ingredients: 1 can (10 3/4 ounces) cream of potato soup1 can (10 3/4 ounces) cream of chicken soup1 cup diced chicken or about 2 cans (4 to 6 ounces each) chunk chicken1 can (12 to 15 ounces) whole kernel corn, drained1 cup chicken broth1/4 cup diced red bell pepper or roasted red bell pepper1 can chopped mild green chile1/2 teaspoon salt1/8 teaspoon black pepper1/4 teaspoon dried leaf thyme1 cup milk Preparation: Tantanmen (Sesame and Chile Ramen) Recipe. A fortified chicken stock, loaded with ground pork and sesame, serves as the base for this aromatic chile-spiked ramen. 1 lb. chicken wings 12 cups chicken stock 1 tbsp. toasted sesame oil 2 tbsp. finely chopped scallions, plus 1⁄4 cup, thinly sliced, for garnish 1 (1⁄2") piece ginger, finely chopped 1 clove garlic, finely chopped 1⁄2 lb. ground pork 1 tbsp. tobanjan (Japanese chile bean sauce, available at amazon.com) 2 tbsp. soy sauce 1 tsp. sugar 1⁄4 cup plus 1 tbsp. neri goma (Japanese sesame paste, available at Asian Food Grocer) 2 tsp. kosher salt 1 lb. fresh or frozen ramen noodles Rāyu (Japanese hot chile oil, available at amazon.com), for serving Place wings in an 8-qt. pan; cover with stock; bring to simmer over medium heat.

Heat oil, chopped scallions, ginger, and garlic in a 12" skillet over medium-high heat. Green Chile and Chicken Stew. Crock Pot Italian Sloppy Joe. Turkey sausage, peppers and onions slow cooked in the crock pot with crushed tomatoes and spices for an easy weeknight meal. Serve this on a roll with baby spinach and melted cheese if desired for a sloppy yet delicious sandwich. This is good stuff! We all gave it a thumbs up, and I will surely be making this again. Next time I may even serve this over spaghetti squash or pasta. For those of you on Weight Watchers, the filling alone is 4 points plus, with the bun and cheese it comes to 8 for a filling complete meal; perfect for lunch or dinner. This is easy, inexpensive and perfect for football; you can double the recipe for more servings. For a more traditional Sloppy Joe, made on the stove, try my Skinny Sloppy Joe Recipe!

Crock Pot Italian Sloppy JoeSkinnytaste.com Servings: 6 • Size: 1 sandwich • Old Points: 6 pts • Weight Watchers Points+: 8 pts*Calories: 316 • Fat: 11.4 g • Protein: 27 g • Carb: 27.4 g • Fiber: 14 g • Sugar: 7.6 gSodium: 461.5 mg (without the salt) Ingredients: Skinny Queso Dip. A zesty chunky cheese dip with chunks of tomatoes, hot peppers, garlic, onions, lime juice, cilantro and spices. Get the chips ready, this stuff is good while it's hot! Skinny queso, it sounds like an oxymoron, right? This is a perfect appetizer to serve for the Superbowl, I'm adding this one to the list. I stumbled on this recipe on Slender Kitchen and curiosity got the best of me so I decided to try it out. To be honest, while I was cooking it I had my reservations. It wasn't until I scooped some up with my chips that I found myself going for more.

Luckily I had a house full of people to help me dip away, and they all gave it a thumbs up. I served it with Beanitos black bean chips, love them! A few things to note: I personally thought this was best right after making, it was all cheesy and stringy. Ingredients: Directions: In a small bowl, whisk together 1/4 cup of the milk with 3 tbsp of cornstarch to create a slurry; set aside. Heat a large saucepan on medium heat; when hot add oil. Fresh Ginger Cupcakes Recipe. Winter Mexican Corn Soup. Traditions.

I love figuring out new traditions to make with my own little family. I definitely found one for General Conference on Sunday morning. My sis-in-law (SIL) Dana was telling me about how often she goes to my friend Hannah's blog and tries out her recipes. She was telling me about all the yummy ones she has tried, including the sticky bun breakfast ring and told me I had to try it.

So I decided this morning was the best time to make them while I had the LDS General Conference playing in the background. Let me just say WOW! Delicious! My Aubri said while eating her sticky bun, "these are so yummy mom! " If you haven't already, you need to check out my beautiful and talented friend Hannah's blog!

**If you aren't on Pinterest yet, please let me know and I'll send you an invite. Here is the recipe with my results in pictures: (hopefully it tempts you to try it!) Sticky Bun Breakfast Ring 2 small tubes refrigerator buttermilk biscuits OR 1 tube Pillsbury Grands buttermilk biscuits 1/2 tsp. cinnamon. Crockpot Cube Steak and Gravy » The Post-It Place. There are several meats that you can always find either on sale or marked down. That is chicken (either in drumsticks, quarters or thighs) and cube steak. The thing with cube steak is that it can be pretty tough. I make it several different ways but this is our all-time favorite.

It is so tender it just falls apart with the stir of a wooden spoon. Yep, seriously. It isn’t a pretty dish, but it sure is delicious! When Bric first saw it he was like eww, this looks like dog food…but after he tasted it he was really impressed. Crockpot Cube Steak and Gravy Cube steak (I used a family size pack) 2 cans (10.75 ounce size) cream of mushroom soup 1 envelope onion soup mix 3/4 cup water Salt and Pepper to taste Directions: Place all ingredients in a crock pot.

I told you it wasn’ t pretty. We like it with about everything. A Mingling of Tastes: Lemon Lovers' Lemon Bars. These are the lemon bars I’ve been craving! I always loved my mom’s recipe, which is virtually identical to the one in my red Betty Crocker cookbook. However, as my tastes and preferences have changed, I outgrew the classic. The shortbread crust is delicious, but it loses its crisp, flaky texture so quickly. There wasn’t much I could do about that, but mostly I just wanted more lemon. Some people like the shortbread layer and the lemon curd layer of a lemon bar to be roughly equal in size. I have no objection to that, but I personally want a thick, soft lemon layer and just enough shortbread to provide a sturdy base. Looking for a method for lemon bars with a thicker lemon layer, I stumbled on Smitten Kitchen’s version of Ina Garten’s lemon bars. I also used this recipe on Cookie Madness for inspiration, which uses comparatively little sugar and must make a wonderfully tart bar.

I’m sending this post to Helen of Tartelette, who is hosting Sugar High Friday this month. 1. 2. 3. Baked Artichoke Chicken Pasta. Spicy Chicken Tortilla Roll-Ups. When looking for an appetizer one of the key requirements is often that it can be prepared in advance. No one wants to be stuck in the kitchen throughout their party and no one wants their guests to be eating cold food that should be hot. This recipe meets both of these criteria.

You can assemble these a few hours ahead of time and keep them refrigerated. You could even make the filling the night before. Because it only takes a few minutes to assemble, these come together really easy, so you can make them even if you only have a few minutes of prep time to spare. And best of all, they are always a big hit. Spicy Chicken Tortilla Roll-UpsAdapted from Sing For Your Supper Season the chicken breasts with salt, half of the cumin, and 1 tsp of the chili powder. In a mixing bowl, combine cream cheese, drained tomatoes, cheese, remaining spices, garlic, cilantro and scallions. Paula Deen (Easy) Crock Pot Potato Soup. A Super Satisfying Chicken Spaghetti Recipe. The Fountain Avenue Kitchen – Baked Cheddar-Broccoli Rice Cups. Slow cooker cilantro lime chicken. Creamy Broccoli Cheddar Soup.

Cafe Rio Sweet Pork. Slow Cooker Creamy Chicken and Wild Rice Soup. Petite Pumpkin Spice Donuts. Hot Pastrami Sandwiches Recipe. Cinnamon Quinoa Bake. 100 Healthy Cookies. Skinnytaste. Peppermint Meringues.