Most students don’t have a lot of cash to spend on food, but that doesn’t mean you have to go hungry. With the right recipes and some kitchen savvy, you can eat great even on a student’s budget. Here we’ll share 100 tasty recipes that you can make on the cheap.
I got kinda hooked on these this summer. I’ve always loved the zucchini sticks my parents served at their pizzeria and used to eat them often when I worked there. But let’s be real, though they are a “vegetable”… the deep fried part kinda trumps the veggie part don’t ya think? I started making these at home this summer…not sure why it’s taken me so long to put this recipe together. I love zucchini, but get kind of bored of the usual ways I prepare it and am always on the lookout for new recipes for zucchini. I now love making zucchini like this and eating it on the side of whatever else I’m having…for example, the crispy sticks were awesome over a bowl of simple spaghetti with tomato sauce.
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Wouldn’t you be happy to get this as a Christmas gift? I read Catherine Newman’s post about making homemade vanilla as Christmas gifts and thought, Brilliant! I’m gonna do that this year! So we did.
Taquitos! Just in time for Cinco de Mayo. One of my pet peeves is when people say that a healthier version of a traditionally unhealthy food tastes just as good. When it obviously doesn’t.