Death by Caffeine. We’ve used the very latest research to determine what’s appropriate for your body weight.
See more about your daily caffeine limits. Recommendations for caffeine levels are different for aged 18 and under. The calculator is intended for use only by adults over 18. See more about caffeine limits for children and teens. Sure are. On the result, click on the item for more detailed caffeine information. Yes. A lethal dose is based on the amount of the caffeine in your system at one time. By using this calculator you agree to our terms of use. Deliciously declassified. This is definitely the Cadillac of all mac ‘n cheeses – tasty pillows of potato and parmesan gnocchi coated with a creamy, mild cheese sauce and topped with crisp goodness?
Enough said. 1 lb. homemade or store-bought gnocchi2 tbsp butter2 tsp garlic, pressed (about 2 cloves)1 tbsp flour1 cup milk1 tsp dijon mustard1/3 cup fontina, grated1/3 cup gruyere, grated1/3 cup parmesan, powdered1/4 – 1/3 cup seasoned panko breadcrumbs (really just depends on what kind of breadcrumb to cheese ratio you want for the topping)Salt, to tasteWhite pepper, to taste *Recipe adapted from the Noble Pig. Dishes for Cheese-Lovers - Feature. Rigatoni with peas and porcini mushroooms in a creamy asparagus sauce. Rigatoni con asparagi, piselli e funghi Recipe from Pasta Italiana by Gino D'Acampo (Kyle Books, 2012) For anybody who isn't a big fan of rich tomato sauces, this has to be the perfect pasta recipe if you still want bags of flavor on your plate.
This dish is so full of fresh ingredients that even though it's in a creamy sauce it doesn't feel heavy. I must admit that every time I make this for a vegetarian they utterly love me-so it must be good. Serves 4 14 ounces asparagus4 tablespoons salted butter1 1/2 cups frozen peas, defrosted1 cup dried porcini mushrooms, soaked in warm water for 15 minutes and drained2 leeks, washed and cut into 1/4-inch slices 3/4 cup plus 1 tablespoon heavy cream3 tablespoons freshly chopped flat-leaf parsley2 pinches of smoked paprika7 cups (18 ounces) rigatoni2/3 cup freshly grated Pecorino cheesesalt to taste1 Use a potato peeler to scrape the asparagus stalks, discarding the woody ends.
Giada’s Lasagna Rolls. Fail-Proof Pizza Dough and Cheesy Garlic Bread Sticks {just like in restaurants!} Fail-Proof Pizza Dough and Cheesy Garlic Bread Sticks {just like in restaurants!}
Are you all addicted to pizza as much as I am? I’m addicted to a lot of things, but pizza would be close to the top of my list. It’s just so addicting! I can’t help myself. Four Cheese White Pizza (and a Blog Anniversary!) This will most likely be a long post.
I won’t be offended if you skip all the writing. But, The Curvy Carrot (my extracurricular baby) has just turned one. I cannot believe that I started this blog one year ago. I had just gotten back from the Food and Light Workshop in Boulder, Colorado with Annie. 100 Delicious, Dirt-Cheap Recipes for the Starving Student. Most students don’t have a lot of cash to spend on food, but that doesn’t mean you have to go hungry.
With the right recipes and some kitchen savvy, you can eat great even on a student’s budget. Here we’ll share 100 tasty recipes that you can make on the cheap. Along with saving money on meals, budget-savvy students can also save big on a college education by attending inexpensive online colleges. Breakfast Get a good start to your day with these cheap-o breakfasts. Ramen A college staple gets dressed up in these recipes. Sandwiches Use these recipes to step up your sandwiches. One Pot These simple recipes can be pulled off in one pot. Salads Use these healthy recipes to make cheap, delicious salads. Casserole. Photo by eat_to_thrive.