background preloader


Facebook Twitter

Apple Phyllo Strudel. I've been playing with phyllo dough lately. It began as a plan to make something savory with the mushrooms I was growing but evolved into experimenting with apple strudel. I started with a recipe I found on First, I made it as originally written. Then I made a version with walnuts and another with Ritz-like crackers. But this graham cracker variation with a touch of maple syrup is the one I liked best. Apple Phyllo Strudel Based on Apple Phyllo Strudel from Epicurious.comMakes ~6 servings 3 firm cooking apples, peeled, cored, and diced or sliced3 tablespoons packed brown sugar1 tablespoon maple syrup3/4 teaspoon cinnamon2 teaspoons + 2 tablespoons dairy-free margarine* (as always Earth Balance in our house)1/4 cup graham cracker crumbs* (~2 crackers)6 (9x14 inch) sheets of phyllo dough* *Check the ingredients for allergens that concern you.

-Preheat your oven to 350 degrees. *I'm sending this to the Thanks for "Nothing" Thanksgiving Round Up. An Opera Singer in the Kitchen: Baked Apple Napoleon with Cashew Cream {The Sublime Restaurant Cookbook} It is a bleak wintery day and all I want to do is be wrapped in a warm blanket drinking hot coffee and enjoying this lovely dessert.Yes, it is only 11:00am but I still want to have some. Yesterday afternoon I received several cookbooks in the mail from the Book Publishing Company and I immediately skimmed through The Sublime Restaurant Cookbook. I had heard lots about this restaurant and had even read some reviews on how wonderful their food tasted. I am so excited to try MANY recipes from this book and share how you definitely need to get a copy of it ASAP!

The book has 12 chapters on different dishes, from appetizers, drinks, and desserts, to sushi, pizza, and sauces. The book has great pictures to go with many of the recipes, so when I came across the recipe for the Baked Apple Napoleon, I stood in my kitchen staring intently on the picture. Before I left for the holidays I left behind LOTS of apples in the refrigerator. Baked Apple Napoleon with Cashew Cream Print recipe Cashew Cream. Lasagna Primavera. *I’ve updated another two of my favorite recipes with new pictures and notes added to the recipe: This delicious basil coconut curry and one of the most delicious ways to serve up pork tenderloin.

Lasagna Primavera

My husband’s comment mid-forkful of this lasagna: “Who knew a veggie lasagna could be so filling!” And I breathed a sigh of relief since I wasn’t sure how this meatless meal would be received. Of course, that was after his third piece, but even still, this lasagna is hearty and is packed, I mean packed, with vegetables. I’m in a hurry to use up the last of my garden produce and this recipe from my Aunt Jeanette was the perfect way to do it! Party Food & Cooking Blog - Find the best recipes, cooking and food tips at Our Kitchen.

The Worlds Healthiest Foods - StumbleUpon. 100 foods that can serve as the basis of your Healthiest Way of Eating.

The Worlds Healthiest Foods - StumbleUpon

Links to the articles about these foods can be found below. In addition to questions about our foods, we often get asked about beverages and sweeteners. In the beverage category, water and green tea have been especially popular topics, and in the sweetener category, so have blackstrap molasses, honey and maple syrup. Of course, there are many other nutritious foods other than those that we have included on our list that we feel are wonderful, health-promoting foods; if there are other whole foods - such as fruits, vegetables, nuts/seeds, whole grains, etc - that you like, by all means enjoy them.

Just because a food is not on our list doesn't mean that we don't think that it can be included in a diet geared towards the Healthiest Way of Eating as long as it is a whole, natural, nutrient-rich food. FAQs about the World's Healthiest Foods Criteria for The World's Healthiest Foods 1. 2. 3. 4. 5. 10 Recipes for Meatless Mondays Recipe - Recipes.