Cooking. 15 Homemade Travel Snacks That Don't Need to Be Refrigerated — Recipes from The Kitchn. Homemade Fajita Seasoning. Once upon a time, Pat and I made chicken fajita tacos by opening a bag of pre-made frozen fajita chicken.
True story! We’d thaw them in a skillet and fill our soft taco shells with the chicken, shredded lettuce and cheese. Thasss it. I know… that was WAY before this little blog of mine took over our lives. Now I make my own fajita seasoning. We’ve come a long way since boxed chicken, cheese and iceberg and I’m happy to share with you all the recipe for the easiest homemade fajita taco seasoning… from scratch of course. Now we all have cabinets or drawers full of spices and making your own seasonings is a great way to use those up before they expire. In a small bowl or my personal fave a mason jar add the corn starch. Now just add in the chili powder… Kosher salt… Paprika… Sugar… Lastly add in the cayenne pepper for some kick and the cumin.
Whole Food Vegan Recipes for Life! Cookbook-2011-A5. Dandelion Greens - Recipe for Dandelion Greens with Onion and Garlic. Yumprint - Save and Organize the Best Recipes from Food Blogs. Bulletproof Coffee: Maximum Energy, Health & Performance. Firstly, I do not claim to be the original creator/inventor of bulletproof coffee.
The original bulletproof coffee was developed by Dave Asprey, also known as the Bulletproof Executive… I wholeheartedly thank Dave for his awesome contribution, but my recipe (like many other variations) is going to be more natural and a way, way cheaper version… The thing is, Dave Asprey creates and markets his own special coffee & coconut oil to make his bulletproof coffee – Dave says these ingredients increase the benefits of drinking the coffee, but one thing they will certainly do is decrease your bank balance, as both his products cost an absolute fortune! How A Quest For The Perfect Cup Of Coffee Led Two Tinkerers To A Business Breakthrough. This is a story about the life-changing power of tinkering.
This is also a story about a really good cup of coffee. Doug and Barb Garrott live in a hilly corner of northern Idaho, just east of the twin college towns of Moscow (Idaho) and Pullman (Washington) that straddle the state line. The same year they got married, they started working as estate auctioneers, and for a decade they ran an eBay store selling antiques and collectibles. But it wasn't just business—Doug has had his obsessions, too. "I, at one point, collected electric fans," he recalls, "and at one point, electric guitars, so I became an amateur luthier.
How to Continuous Brew Kombucha Tea. DIY: Cheesemaking Equipment: Free PDF. To make all of these Instructables, download this collection of How To’s as an ebook.
Download » "How to Make Cheese" is your step-by-step guide to easy cheesemaking at home! In this book, you will learn how to make 30-minute mozzarella, easy ricotta, and even an indoor cave to age your own cheese in! All projects come from Instructables.com, are written by our creative community, and contain pictures for each step so you can easily make these yourself.
Instructables is the most popular project-sharing community on the Internet. Recipe. Humble House. Mount Gambier Farmers Market. Foraging: 52 Wild Plants You Can Eat. Here are a few common North American goodies that are safe to eat if you find yourself stuck in the wild: Blackberries: Many wild berries are not safe to eat, it’s best to stay away from them.
But wild blackberries are 100% safe to eat and easy to recognize. They have red branches that have long thorns similar to a rose, the green leaves are wide and jagged. They are best to find in the spring when their white flowers bloom, they are clustered all around the bush and their flowers have 5 points. Dandelions: The easiest to recognize is the dandelion, in the spring they show their bright yellow buds. Home of edible weed walks in Melbourne, and the new publication: The Weed Forager's Handbook: A Guide to Edible and Medicinal Weeds in Australia. 9 Not-So-Safe “Healthy” Foods You Should Avoid.
Dr.
Joeseph Mercola Some foods have been promoted as “healthy” when they’re exactly the opposite. Clean Plates founder Jared Koch shared nine examples. Here’s an expansion on his observations: 1. Many canned foods contain BPA, a toxic chemical linked to reproductive and neurological abnormalities, such as breast and prostate cancers, diabetes and heart disease.
High acidity in tomatoes causes BPA to leach into your food. 2. A 2011 review of more than 7,000 clinical studies, commissioned by The World Cancer Research Fund, examined the connection between diet and cancer and confirmed previous findings that processed meats like ham and salami increase colorectal, stomach and pancreatic cancers. Other cancer-promoting chemicals proliferate when cooked at high temperatures, such as: • Heterocyclic Amines (HCAs), associated with increased stomach, colon and breast cancer risk; A better choice: Find a source for fresh organically-raised, grass-fed meats or wild-caught salmon. 3. 4. 5. 6. 7. 8. Chocolate is good for you. Espresso Unplugged Australia.