Hasselback Potatoes. These Hasselback potatoes looks beautiful, don't' they?
Here, I also added several cloves of garlic to these Swedish version of baked potatoes to enhance the flavor. It turned out great, they were very delicious, crispy on the outside and tender on the inside.. Mashed Potatoes with Bacon & Cheddar. 1.
Preheat oven to 350 degrees. Peel potatoes, and cut into 1-inch chunks. Place in a large saucepan, and add enough cold water to cover by about 2 inches. Cheesy Broccoli-Potato Mash. A wonderful resource that I use quite frequently for trying out cookbooks is the library.
It’s a great way to test out a book to see if it’s worth buying. When we lived in SF, I had a massive collection available, and with a library across the street, I couldn’t resist. Now, since we live in between Berkeley and Oakland, I’m able to take advantage of both library systems!