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Sweet potato muffins with butter, shredded sweet potatoes, milk, spices, and walnuts or pecans.
January 18th, 2012
Thursday, January 19, 2012 Chewy Oatmeal Fudge Bars
Last night three of my family members asked if we could PLEASE not have two nights of experimental cooking in a row. “It’s mean,” they said. Really?
Behold my latest creation…THE BAKED POTATO GRILLED CHEESE!
I feel like I’ve been terribly negligent in keeping you all updated on my Whole Foods Pantry Challenge.
Yes, this is in fact the second ice cream recipe I've posted in less than a week. I'm going through a phase, bear with me. Tomorrow we'll get back to something savory, promise :) So, for at least a week now, I've been randomly craving toasted marshmallows.