Watermelonade Recipe at Epicurious. Photo by Roland Bello yield Makes 1 gallon (serves 16) active time 30 min total time 30 min You would be hard-pressed to find something more refreshing than watermelon. This cooler is easy to make, beautiful to behold, and not too sweet. Garnish: lemon slices; mint sprigs Preparation Cut watermelon flesh into 2-inch chunks and discard rind.
Cooks' note: Watermelonade can be made 1 day ahead and chilled, covered. Most favorited all-time. My Allrecipes Home - Allrecipes. Mobile - Celebrities - 10 Tasty Green Foods for St. Patrick's Day.
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