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Kung Pao Chicken Recipe

Here’s the recipe you all might have been waiting for – the legendary Kung Pao Chicken!

most favorited all-time | foodgawker

I’ve tried about a half-dozen versions of potato fans, and I kept coming up with the same complaint – the potato itself had no flavor. Finally, I decided to just go rogue. Take what I had learned with the prep, but amp up the seasoning of the potato.

Flavor Packed Potato FansKitchen Trials | Kitchen Trials

http://www.kitchentrials.com/2012/04/24/flavor-packed-potato-fans/

Sun Dried Potato Chips

Featured in Yummly’s version of Favorite Snacks & EatBoutique Roundup

Peperonata

This, to me, is such a simple dish.

Parmigiano Panko Herb Encrusted Chicken Breasts

This is my version of Italian Fried Chicken.

http://www.chatandchew.info/2010/07/09/country-style-tomato-soup-with-parmesan-toasts/

One of my favorite all time meals is tomato soup and grilled cheese sandwiches. Suddenly, I’m a happy five-year-old all over again. This pantry delight comes from Maggiano’s Italian-American restaurant.