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Home > Recipes > Icings, Frostings, and Glazes > Powdered Sugar Icing I Powdered Sugar Icing I This flavorful, smooth, slightly translucent, shiny glaze is great for decorating sugar cookies or drizzling over other desserts. 2 1/2 cups powdered sugar 2 tablespoons water 1 tablespoon butter, softened 1 tablespoon light corn syrup 1/2 teaspoon vanilla or almond extract food color, if desired Combine powdered sugar, water, 1 tablespoon butter, corn syrup and 1/2 teaspoon vanilla in small mixer bowl; mix until powdered sugar is moistened.
Beat at medium speed until smooth, adding additional water if necessary, to reach desired glazing consistency. Tint with food color, if desired. Note: Originally found on the website of Better Homes and Gardens. Reviews of Powdered Sugar Icing I: 1-5 of 106 reviews Next >>