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GMO/Monsanto

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3 Approved GMOs Connected to Organ Damage. 15th January 2012 By Rady Ananda - foodfreedom.wordpress.com In what is being described as the first ever and most comprehensive study of the effects of genetically modified foods on mammalian health, researchers have linked organ damage with consumption of Monsanto’s GM maize. Three varieties of Monsanto’s GM corn – Mon 863, insecticide-producing Mon 810, and Roundup® herbicide-absorbing NK 603 – were approved for consumption by US, European and several other national food safety authorities. The data used for this approval, ironically, is the same data that independent researchers studied to make the organ damage link.

The Committee of Independent Research and Information on Genetic Engineering (CRIIGEN) and Universities of Caen and Rouen obtained Monsanto’s confidential raw data of its 2002 feeding trials on rats after a European court made it public in 2005. Their December 2009 study appears in the International Journal of Biological Sciences (IJBS). Further Reading About the Author. Organic food is healthier and safer then food produced conventionally. Wal-Mart Milk and rBST.

Claim: Milk sold at Wal-Mart contains rBST, a dangerous growth hormone. Some milk vended by retailers comes from rBST-treated As of March 2008, Wal-Mart's "Great Value" milk no longer contains Milk produced by rBST-treated cows has been proved dangerous for ordinary human Example:[Collected via e-mail, March 2007] Origins: rBST, or recombinant bovine somatotropin, is an artificial growth hormone injected into dairy cows approximately every two weeks to boost milk production. It is the synthetic version of BST (bovine somatotropin), a naturally-occurring hormone in cattle. Cows treated with rBST go from producing over of milk per day to somewhat less than 90, a significant increase in output. The use of rBST is controversial. The cancer claims have not been proved. Use of rBST is banned in Canada, but not because of any potential ill effect it might have on humans; its use was proscribed because of its harmful effects on cows (udder irritation). Barbara "milk dud" Mikkelson Sources:

Bovine somatotropin. rBST is a product primarily given to dairy cattle by injection to increase milk production. Bovine somatotropin or bovine somatotrophin (abbreviated bST and BST), or BGH, is a peptide hormone produced by cows' pituitary gland.[1] Like other hormones, it is produced in small quantities and is used in regulating metabolic processes.[1] After the biotech company Genentech discovered and patented the gene for BST in the 1970s,[2] it became possible to synthesize the hormone using recombinant DNA technology to create recombinant bovine somatotropin (rBST), recombinant bovine growth hormone (rBGH), or artificial growth hormone.

Four large pharmaceutical companies, Monsanto, American Cyanamid, Eli Lilly, and Upjohn, developed commercial rBST products and submitted them to the US Food and Drug Administration (FDA) for approval.[3][4] Monsanto was the first firm to receive approval. History[edit] Mechanism of action[edit] Use on farms[edit] Controversy[edit] Even though approved by the U.S. Organic Consumers Association: Millions Against Monsanto. President Obama knows that agribusiness cannot be trusted with the regulatory powers of government. On the campaign trail in 2007, he promised: We'll tell ConAgra that it's not the Department of Agribusiness. It's the Department of Agriculture. We're going to put the people's interests ahead of the special interests. But, starting with his choice for USDA Secretary, the pro-biotech former governor of Iowa, Tom Vilsack, President Obama has let Monsanto, Dupont and the other pesticide and genetic engineering companies know they'll have plenty of friends and supporters within his administration.

President Obama has taken his team of food and farming leaders directly from the biotech companies and their lobbying, research, and philanthropic arms: Michael Taylor former Monsanto Vice President, is now the FDA Deputy Commissioner for Foods. Roger Beachy former director of the Monsanto-funded Danforth Plant Science Center, is now the director of the USDA National Institute of Food and Agriculture. Monsanto Found Guilty of Chemical Poisoning in France. February 13, 2012 In a major victory for public health and what will hopefully lead to other nations taking action, a French court decided today that GMO crops monster . The grain grower, Paul Francois, says he developed neurological problems such as memory loss and headaches after being exposed to Monsanto’s Lasso weedkiller back in 2004.

The monumental case paves the way for legal action against Monsanto’s Roundup and other harmful herbicides and pesticides made by other manufacturers. In a ruling given by a court in Lyon (southeast France), Francois says that Monsanto failed to provide proper warnings on the product label. The court ordered an expert opinion to determine the sum of the damages, and to verify the link between Lasso and the reported illnesses. The case is extremely important, as previous legal action taken against Monsanto by farmers has failed due to the challenge of properly linking pesticide exposure with the experienced side effects. When contacted by Reuters , . Ad: GMO debate: Consumer activists seek labeling of genetically modified foods - Page 2. May 24, 2011|By Monica Eng, Tribune reporter On the issue of safety, both sides of the debate come armed with research.

This year Spanish researchers published an overview of GMO food safety studies in Environment International, finding that peer-reviewed studies had found health risks and no health risks in roughly equal numbers. The paper notes, however, that many studies finding no risks were sponsored by the biotech industry or associates. Canadian researchers this year reported that the blood of 93 percent of pregnant women and 80 percent of their umbilical cord blood samples contained a pesticide implanted in GMO corn by the biotech company Monsanto, though digestion is supposed to remove it from the body.

"Given the potential toxicity of these environmental pollutants and the fragility of the fetus, more studies are needed," they wrote in Reproductive Toxicology. Shoppers at Whole Foods last week were conflicted about whether the store should be selling genetically modified foods. Toxin from GM crops found in human blood: Study : North: India Today. Dinesh C. Sharma New Delhi, May 11, 2011 | UPDATED 19:06 IST Fresh doubts have arisen about the safety of genetically modified crops, with a new study reporting presence of Bt toxin, used widely in GM crops, in human blood for the first time. Genetically modified crops include genes extracted from bacteria to make them resistant to pest attacks.

These genes make crops toxic to pests but are claimed to pose no danger to the environment and human health. Till now, scientists and multinational corporations promoting GM crops have maintained that Bt toxin poses no danger to human health as the protein breaks down in the human gut. Scientists from the University of Sherbrooke, Canada, have detected the insecticidal protein, Cry1Ab, circulating in the blood of pregnant as well as non-pregnant women. They have also detected the toxin in fetal blood, implying it could pass on to the next generation. None of them had worked or lived with a spouse working in contact with pesticides.