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I am baker

I am baker

How Sweet It Is Bake at 350 Welcome! Welcome to the home of the The Daring Bakers! This is the site that lists all active members of the incredible baking group known as The Daring Bakers. To give you just a bit of a history lesson, the idea for the The Daring Bakers was born in November of 2006 when Lis of La Mia Cucina and Ivonne of Cream Puffs in Venice decided to challenge themselves by baking pretzels for the very first time using the same recipe. They each went ahead and posted about it. Having enjoyed that experience tremendously, they decided to try it again in December, this time choosing to bake biscotti. As the months went by, their baking group continued to grow, until it was finally decided that this "little baking group" had to have a name. A constantly growing group has meant a few growing pains here and there. The answer is this blog.

Love and Olive Oil Evan's Kitchen Ramblings smitten kitchen Ezra Pound Cake Tartelette Mr. Food OOH IT'S SO GOOD!! CakeSpy Zested

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