Save the Green - savethegreen.fr Plaisir Végétal Ma Végétable La popotte de Manue Vegan Middle Eastern Food | peta2 Hi. My name is Rachelle, and I’m addicted to Middle Eastern food. I was born and raised in Detroit—and the nearby city of Dearborn is home to one of the largest populations of people from the Middle East in the country, so I’ve always been surrounded by delicious food. You may not know that tons of traditional Middle Eastern foods are naturally vegan. Find your local Middle Eastern restaurant ASAP. Food for one—if you’re me Here’s the need to know: Hummus (aka “the only food you ever really need”) All right, you guys, you all love hummus, right? Hummus is a spread made of chickpeas, tahini (a sesame seed paste), lemon, olive oil, and spices. Falafel If you haven’t had falafel, you haven’t lived. Tabbouleh Tabbouleh is a light and fresh salad made of chopped parsley, bulgur wheat (or quinoa–which is super popular right now), onions, tomatoes, lemon, mint, and seasonings. Fattoush If I were on a desert island and could only eat one food, this would be it. Muhammarah Dolmas Mezze Platter Mujaddara
Recettes véganes - recettes.vegan.fr Green Cuisine | Concilier bien-être et gourmandise… Végémiam | La référence des recettes végétariennes et végétaliennes - Jardin Vegan, Recettes Végétaliennes d'Anouk une vie pour reussir - Nightly L'Anarchie Culinaire selon Bob le Chef - Vive la cuisine libre ! Ma Cuisine Végétalienne