Everything but the Paper Cut: Eye-popping Ways Artists Use Paper
In the year since the Museum of Art and Design reopened in its new digs on Columbus Circle, they've been delivering consistently compelling shows--from punk-rock lace to radical knitting experiments. The newest, "Slash: Paper Under the Knife", opened last weekend and runs through April 4, 2010. The focus is paper--and the way contemporary artists have used paper itself as a medium, whether by cutting, tearing, burning, or shredding. In all, the show features 50 artists and a dozen installations made just for the show, including Andreas Kocks's Paperwork #701G (in the Beginning), seen above. Here's a sampling of the other works on display: Mia Pearlman's Eddy:
The Bitten Word
(Photos, clockwise from top left: Bar Pilar, Little Serow courtesy of The Washingtonian, Le Diplomate, Rose's Luxury) Here's something we've been meaning to do for years (literally years) on this blog: share our favorite places to eat in Washington, D.C. Our Nation's Capital is flooded with deliciousness these days. Over the years we've gladly answered readers' questions about where they should eat when they visit D.C.
A Cozy Kitchen » Avocado Fries
I have a particularly tragic memory of looking at rental houses with my friend when he first moved to LA and finding one that actually had an avocado tree in the backyard. I mean, a tree that was taller than the house and was heavy with ripe avocados This memory is tragic because my friend didn’t rent the house. If he had, I would have had a never ending supply to feed my avocado addiction.BTW – what are avocados, a vegetable? Some weird fruit? Either way, I really, really, REALLY love these…veggie-fruits from heaven.
50 Smoothies : Recipes and Cooking
1. Banana Blend 2 bananas, 1/2 cup each vanilla yogurt and milk, 2 teaspoons honey, a pinch of cinnamon and 1 cup ice. 2. Strawberry-Banana Blend 1 banana, 1 cup strawberries, 1/2 cup each vanilla yogurt and milk, 2 teaspoons honey, a pinch of cinnamon and 1 cup ice. 3. Strawberry Shortcake Blend 2 cups strawberries, 1 cup crumbled pound cake, 1 1/2 cups each milk and ice, and sugar to taste.
The Frozen Lighthouse
The Cleveland Harbor West Pierhead Lighthouse on Lake Eerie was turned into an incredible natural work of art thanks to high waves and freezing temperatures in December of 2010. Before After
Garlic Butter Rolls › shutterbean
For those of you who swoon over garlic twisty bread but can’t bring yourself to order whole pizza to make the delivery worthwhile, this one’s for you! They are scrumptious! Dip some in marinara or serve them with a salad and pasta! You could also eat them alone, directly from your kitchen counter.
34 Cleverly Designed Inventions
34 Cleverly Designed Inventions March 10, 2011 | 354 Comments » | Topics: Design, Pics Hot Stories From Around The Web Comments
How to Make Marshmallow Fondant
This time I decided to make it with those mini fruit flavored marshmallows. I had to sort them by colour first. I figured they would add a little bit of flavor to the fondant so I wouldn't have to add much flavoring oil. I use gel colours to dye my fondant but regular food colouring will work too. You won't be able to get really dark colours without making your fondant sticky, but for lighter colours you can just even it out with more icing sugar.
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4th Amendment Wear 4TH AMENDMENT UNDERCLOTHES Now there's a way to protest those intrusive TSA X-ray scanners without saying a word. 4th Amendment Metallic ink-printed undershirts and underwear. Assert your rights without saying a word.
