How To Make Creamy Ice Cream with Just One Ingredient! | Apartment Therapy The Kitchn Yes, that's right; you heard us. Creamy, soft-serve style ice cream with just one ingredient — and no ice cream maker needed! What is this one magic ingredient that can be whipped into perfectly rich and silky ice cream, with no additional dairy, sweeteners, or ingredients needed whatsoever? If you guessed BANANA, congratulations! What? "That's the sort of thing you discover," she sighed, "when all your friends are vegan, gluten-free, dairy-allergic, and you're on a sugar-free diet." It turns out that frozen bananas are good for more than just dipping in chocolate. Some bananas, depending on their ripeness, have a bit of that green aftertaste. Have you ever tried frozen-banana ice cream? Want more detailed instructions and step-by-step photos? → Step-by-Step Instructions for One-Ingredient Ice Cream Now try more flavors... → Magic One-Ingredient Ice Cream 5 Ways: Peanut Butter, Nutella, and More (Images: Faith Durand)
Red Velvet Whoopie Pies The spring semester of my junior year began last Wednesday, but more importantly, the BCS National Championship game was the Monday before that. So in honor of the Crimson Tide playing LSU for a second time this season in New Orleans, I decided to make red velvet whoopie pies. My dad gave me a book about whoopie pies for Christmas, and this was the first time I made them. They turned out a lot bigger than I'd planned. I used the recipe for red velvet whoopie pies from Whoopie Pies by Sarah Billingsley and Amy Treadwell. Red Velvet Whoopie Pies 2 1/2 cups all-purpose flour 1/2 cup cocoa powder 1 tsp baking powder 1/2 tsp baking soda 1/2 cup (1 stick) unsalted butter, room temp 1/2 vegetable shortening 1/2 cup packed brown sugar 1 cup sugar 2 eggs 1 tsp vanilla extract 1 cup buttermilk red food coloring Cream Cheese Filling 4 ounces (half package) cream cheese, room temp 4 tbsp unsalted butter, room temp 3 1/2 cups powdered sugar Directions 1.
The Brownie Project Get Off Your Butt and BAKE! » Impressive recipes made simple. Better-Than-Crack-Brownies I’m sorry for doing this to you. I really am. But see, last Friday while I was on a 10-hour road trip heading for vacation, I received this recipe from a reader named Liz. Liz, I love you. I was tortured by this recipe for a full 8 days before I could make it. So it was the first thing I made when I returned home. These are an absolute sin. I really don’t have any words, other than you must try them. They may also change your waistline too. But that’s okay. It’s all in the name of chocolate. Better-Than-Crack Brownies 1 batch brownies (boxed mix or oooey gooey brownies) 1/2 cup salted peanuts (if don’t have salted, add sea salt) 1 cup chopped Reese’s peanut butter cups 1 1/2 cup milk chocolate chips 1 1/2 cup creamy peanut butter 1/2 tablespoon butter 1 1/2 cups Rice Krispies Cereal Mix brownies according to directions, and bake for 20-25 minutes in a 9 x 13 baking dish. While they are finishing baking, melt chocolate chips, peanut butter and butter. Refrigerate for 2 hours before serving. Mr.
Triple Chocolate Oreo Oatmeal Cookies Let’s talk cookies, mmmmk? I like cookies. Duh. Nate loves cookies. But methinks the cookies tables have started a’turning because I’m about to you rock your world with this. These cookies are cookies with a little OOMPH! These cookies take texture and flavor to a whole new level and they don’t care who knows it. Crunchy? Gooey? Buttery? Deeply rich and chocolatey? One of the best cookies ever? 2 sticks butter, softened3/4 cup brown sugar1/2 cup granulated sugar1/4 cup water2 eggs1 tsp vanilla1 1/2 cups flour1/2 cup cocoa powder1 tsp baking powder1/2 tsp salt3 cups old-fashioned oats1 cup chocolate chips1 heaping cup crushed Oreo cookies Preheat oven to 350. Y’all, I can’t eat these right now and I have to say it’s killing me. Right next to my sushi and red wine
Salted Chocolate We’re watching our friend’s cat right now, and it’s a lot of fun. Kramer and I want to get a pet so badly, but I just don’t think that I have the time, energy, or, frankly, money, to take care of an animal the way I would like to. For now, though, it’s just fun to pretend to have a pet for a week. His name is Eddie and he’s pretty funny. I’ve never had a cat before, but Kramer grew up with them so he’s more accustomed to their behavior than I am. My dog at home, Tessa, is always so interested in what you’re up to and even sleeps under the covers at the foot of the bed, which I love and miss so much! These bars really do taste like Twix, and I’m not even exaggerating. Your ingredients. Combine your flour, brown sugar, cornstarch, and salt. Cut your cold butter into cubes and add to the flour. Using your hands or a pastry cutter, cut the butter into the flour until a course mixture forms. Mix in the water and the egg yolk until combined. Spread the caramel over the baked shortbread crust.
Guacamole Grilled Cheese Sandwich | Grilled Cheese Recipe Guacamole Grilled Cheese Sandwich Josh’s brother is visiting us from California and we are having a great time. Caleb sure loves having his uncle around and I love having another person to feed:) The other day the guys wanted a snack so I whipped up a bowl of guacamole and made homemade baked tortilla chips. The guys were still hungry so I offered to make grilled cheese sandwiches. I used crusty white bread to make the sandwiches. Guacamole Grilled Cheese Sandwich Yield: 2 sandwichesPrep Time: 5 minutesCook Time: 5-7 minutes The guacamole takes this grilled cheese sandwich to a whole new level of goodness. If you like this Guacamole Grilled Cheese, you might also like: