Chocolate Mousse Cookie Dough Bombe. Many of my original dessert recipes come from a thought or memory tied to my heart.
Two days ago I found myself daydreaming while mixing up a bowl of cookie dough for truffles. When I finally snapped out of it, I laughed. "Where did I go just now? " Oh yeah. It was my thirtieth birthday. Needless to say, the truffle-making was history. As far as dome desserts go, this one is fairly simple. Plan ahead if you're making this for a holiday gathering. Chocolate Mousse Cookie Dough Bombe Yield: 12-15 serving [click for printable recipe] Cookie dough layer: 3 cups all-purpose flour 3/4 teaspoon salt 1 ¼ cups light brown sugar, packed 3/4 cup granulated sugar 1 cup unsalted butter, melted and slightly cooled 1 1/4 tsp. vanilla extract 1 cup mini chocolate chips ¼ cup whole milk Line a 2 ½ quart (10 cup) bowl with plastic wrap.In the bowl of a stand mixer fitted with the paddle attachment, stir together flour, salt, brown sugar and granulated sugar.
Churro Waffles. Have you ever eaten a churro before?
Well if you haven't....you have no idea what your missing out on! A churro is a golden rod of pure deliciousness twisted and rolled into lots and lots of sweet cinnamon and sugar right after it's taken a crispy bath in steaming hot oil. With one bite you are plunged into a world where both spicy and sweet live harmoniously under the Mexican sun. That seems highly appropriate doesn't it?! Seeing as Mexico is one of the many places in Latin America and Spain where churros are made fresh daily by brilliant street vendors.
Coincidentally Mexico, or at least getting another chance to dip my toes in the warm aqua water along the beaches of Playa del Carmen is on my 2013 resolution/to do list. Cheesecake Stuffed Strawberries–and a glimpse of the best Bday gift a girl can ask for! Cheesecake Stuffed Strawberries–and a glimpse of the best Bday gift a girl can ask for!
Posted by itsmeangie621 under Berries, Cheesecake, cream cheese, Dessert, Quick & Easy | Tags: cheesecake, cream cheese, dessert, quick and easy, strawberry | Leave a Comment I’m well again! No coughing, no sniffling, no congestion–and best of all–no wandering around the apartment like a mindless zombie. After 2 months of wondering what it feels like to be normal again, I am indeed myself again.
With renewed energy, I’ve been excited to head back into the kitchen and start up the baking again. Hazelnut Fondant. Very few people I know can resist a molten chocolate cake and I’m definitely one of them.
They’re the ultimate indulgence even though their preparation is quite simple. They reign over practically every restaurant’s dessert menu from the fanciest to the hole-in-the-wall and even their extra wait time would held in place the most hurried dinners. Butterfinger Cookie Dough Cheesecake Bars. Butterfinger Cookie Dough Cheesecake Bars You are wearing eating pants for these Butterfinger Bars, right?
Like I mentioned in the previous post all prayers for mercy will go unanswered. So, before we get started, let’s agree will power is overrated and accept that your hips are going to pissed. Done? Alright, let’s get obscene. Going from the bottom up you’ll find a chocolate chip cookie dough crust that’s been layered with a heavy bricking of 5 king size packages of Butterfinger. Nutella Pockets. The other night I had a couple friends over for dinner and turned to Pinterest for menu inspiration.
I used this as my inspiration for the main dish But I served it on top of pasta and instead of Panko bread crumbs I made my own. And I use my favorite pre-made tomato sauce to cut down on prep time. So so delicious. Perfect Pancake Bites Baby Shower for Picky Palate. Today is a super-special day for one of my favorite bloggers!
Jenny, the genius behind Picky Palate (and I am NOT using the word genius liberally here – her blog and food are amazing!) , is pregnant with a sweet little boy! And I think you guys know how much I love baby boys So sweet Jenny, first of all congratulations – I am so excited to meet your sweet little boy! It really feels like just yesterday you announced that you were pregnant and now the time is almost here to welcome him into the world. Second, WELCOME TO YOUR SHOWER! These pancake bites are cut-outs from my favorite yogurt pancake recipe and are the perfect one-bite breakfast, or in this case shower, treats. 2 cups all-purpose or whole-wheat pastry flour (or a combo of the two)1 tsp baking powder1/2 tsp baking sodapinch of salt1 1/2 cups yogurt (I like plain Greek yogurt)1/3 cup milk1 Tbsp sugar2 whole eggs4 Tbsp melted butter In a large bowl whisk together the yogurt, milk, sugar, eggs and butter until smooth.
Chocolate Chip Cheesecake Dip. 6 Oct This dip might put me into rehab.
Baked Peanut Butter Oatmeal. 4 Mar I eat oatmeal nearly every day.
If I have the day off from work, I eat it for breakfast. If I am working that day, then I eat it for lunch or supper. It is just so, so easy to grab a packet and throw it in the microwave. My go to flavor is usually maple brown sugar. Honey Oat Granola Bars.