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Boiled Periwinkles with Seaweed
[Photograph: Chichi Wang] Though you'll spend many a happy hour gathered around the table with loved ones eating these critters, they take very little time to cook in the kitchen. Stir-fry them with your choice of condiments (think soy sauce, fish sauce, and wine) and aromatics, like garlic, ginger, and fresh chili peppers.
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